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Robert Groffier

Robert Groffier Chambertin Grand Cru Clos de Beze 2019

Red still

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常规价格 HKD10,560.00
常规价格 HKD10,560.00 促销价
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品名 Chambertin AOC
酒瓶尺寸 0,75 l
酒精度 13.5% 按体积
产区 Burgundy (France)
葡萄品种 100% Pinot Nero
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奖项

  • 2019

    93

    /100

    The prestigious international wine guide from the renowned Robert Parker, the world's most experienced and trusted wine taster.

  • 2019

    93

    /100

    Vinous is the online guide from Antonio Galloni, one of the world's leading wine connoisseurs.

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详情

Profumo

香水

Nose aromas of red fruits, such as blueberries and blackberries, accompanied by sweet spicy notes.

Colore

颜色

Ruby red.

Gusto

味道

On the palate the wine is balanced and persistent.

服务于:

18 - 20 °C.

长寿:

Over 25 years

醒酒时间:

1 hour

Full Bodied and Very Aged Red Wines

搭配

Ideal with red meat dishes.

Meat
Game
Cheese
Matured cheese
Pork

生产者
Robert Groffier
来自这个酒庄
  • 创办年份: 1950
  • 公顷: 8
Domaine Robert Groffier is located at the extreme south of the village of Morey St-Denis, on the border with Chambolle-Musigny, where the house, the cuverie and the cellar are located.

The enological story of the Groffier family began in 1950, when Robert inherited the land from his father Jules; currently the management is in cohabitation between the son Serge and the nephew Nicolas. Domaine Robert Groffier boasts 8 hectares of vineyards including the renowned 1er Cru Les Amoureuses, Les Sentiers and the Grand Cru Bonnes Mares and Chambertin Clos de Bèze. In the vineyard there have been no herbicides since 2005, while since 1995 the form of farming used is the Cordon de Royat which replaced the Guyot, this operation allows to reduce the yields and risks of diseases. The treatments in the vineyard are limited and are recalled only on exceptional occasions; the Groffier in fact prefer to use one-off products against diseases rather than systematically and continuously copper and sulfur.

There are no strict vinification protocols in the cellar. Annually it is decided on the use or not of the stalks, for example in 2004 and 2007 the grapes were totally de-stemmed while in 2005 there was a use of 20% of whole bunches. The grapes are transferred into steel containers where, with the use of only indigenous yeasts, the alcoholic fermentation takes place which is activated in 4-5 days. The "Pigeage" are short and frequent and occasionally can be carried out Remontage. The total duration of the macerations is about 20 days, after which the wines are aged in wooden barrels of varying ages depending on the wine contained.
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名称 Robert Groffier Chambertin Grand Cru Clos de Beze 2019
类型 Red still
葡萄酒名称 Chambertin AOC
年份 2019
容量 0,75 l
酒精度 13.5% 按体积
葡萄品种 100% Pinot Nero
国家 France
产地 Burgundy
供应商 Robert Groffier