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Muchada-Leclpart

Muchada Leclapart Elixir 2022

White organic still

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常规价格 HKD561.00
常规价格 HKD561.00 促销价
促销 售罄

Multiple purchases: add more bottles to cart with one click

$1,683.00

3瓶

立即可用 立即下单,20天内送达 最后剩下 3 瓶
Denomination N/A
Size 0,75 l
Alcohol content 13.0% 按体积
Area Andalusia (Spain)
Grape varieties 100% Roman Muscat
Aging Used Bordeaux barrels for 11 months with all its lees. It is bottled in July without filtering.
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奖项

  • 2022

    96

    /100

    James Suckling is an influential American wine critic and journalist who worked at Wine Spectator for 30 years. He left the magazine in 2010 to start his own website and guidebook (JamesSuckling.com). He specialises in Italian and Bordeaux wines.

  • 2022

    93

    /100

    The prestigious international wine guide from the renowned Robert Parker, the world's most experienced and trusted wine taster.

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详情

Colore

颜色

Cloudy dark copper colour.

Gusto

味道

Tangy marmalade flavours with real bite. Fresh and honeyed, with a bit of orange-peel astringency on the end but nicely balanced.

服务于:

10 - 12 °C.

长寿:

05 - 10 years

Young and Fresh White Wines

搭配

Fish
Cheese
White fish

生产者
Muchada-Leclpart
来自这个酒庄
Both David Léclapart and Alejandro Muchada consider themselves vignerons and fully trust in the respectful work of the vineyard. Since 2011, when they first met, they share this concern for biodynamics, for the promotion of living soils and for the transcendence of agriculture and wine.

Its key lies in looking for the best raw material (with the selection of its plots of land of albariza and old palomino), finding its most delicate expression (with its biodynamic viticulture) and preserving that value (with a minimal intervention vinification).
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生产区域: Andalusia
Andalusia
Muchada-Leclpart

Name Muchada Leclapart Elixir 2022
Type White organic still
Denomination N/A
Vintage 2022
Size 0,75 l
Alcohol content 13.0% 按体积
Grape varieties 100% Roman Muscat
Country Spain
Region Andalusia
Vendor Muchada-Leclpart
Wine making Whole bunch pressing. Gravity settling. Spontaneous fermentation carried out in used Bordeaux barrels.
Aging Used Bordeaux barrels for 11 months with all its lees. It is bottled in July without filtering.
Allergens Contains sulphites