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Masi Agricola

Rosa dei Masi Rosato 2023

Rosé still

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常规价格 HKD151.00
常规价格 HKD151.00 促销价
促销 售罄

其他年份:

2024

多件购买:一键将多瓶商品添加到购物车

$453.00

3瓶

立即可用 立即下单,20天内送达 最后剩下 3 瓶
品名 Tre Venezie IGT
酒瓶尺寸 0,75 l
酒精度 12.0% 按体积
产区 Veneto (Italy)
葡萄品种 100% Merlot
陈酿 Maturation in stainless steel on fine lees with weekly bâtonnage for about 60 days. Stabilisation, filtration and bottling.
年份 2023
产品名称 Rosa dei Masi Rosato 2023
颜色 Pale pink with 'onion skin' reflections.
香水 Intense floral aromas on the nose.
味道 Fresh and pleasant on the palate where hints of red fruits stand out, with distinct notes of raspberry. Dry finish supported by pleasant acidity.
搭配 Excellent as an aperitif all year round and to be enjoyed by the pool or on the seashore in combination with shellfish, oysters and seafood. Perfect with sushi and a good pasta dish with clams. Try it as a base for fresh fruit cocktails, it will be a pleasant surprise.
区域 Veneto
国家 Italy
其他年份: 2024
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描述

Tre Venezie IGT still rosé, 12% ABV, produced by Masi Agricola. 100% Merlot, 0.75 L bottle, 2023 vintage. A rosé born from Masi's passion for the Venetian regions, with Merlot grapes sourced from vineyards in the upper Valpolicella. Spring 2023 was characterized by rainfall in line with historical values and slightly higher temperatures. The harvest in Valpolicella began in the first ten days of September with healthy, uniform, and ripe grapes. Very gentle pressing of the still-cold grapes in the presence of dry ice. The must was floated in tanks, selected yeasts were added, and fermentation took place between 13 and 16°C. Aged in stainless steel on the fine lees with weekly bâtonnage for approximately 60 days. Pale pink in color with onion skin highlights. Intense floral aromas emerge on the nose, anticipating a fresh and pleasant palate, with hints of red fruit and distinct notes of raspberry. Dry finish supported by a pleasant acidity.

奖项

  • 2023

    3

    Italian Sommelier Foundation (FIS) guide This has been one of the most prestigious wine guides in Italy for over 10 years.

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详情

Profumo

香水

Intense floral aromas on the nose.

Colore

颜色

Pale pink with 'onion skin' reflections.

Gusto

味道

Fresh and pleasant on the palate where hints of red fruits stand out, with distinct notes of raspberry. Dry finish supported by pleasant acidity.

服务于:

10 - 12 °C.

长寿:

05 - 10 years

Young and Fresh Rosé Wines

搭配

Excellent as an aperitif all year round and to be enjoyed by the pool or on the seashore in combination with shellfish, oysters and seafood. Perfect with sushi and a good pasta dish with clams. Try it as a base for fresh fruit cocktails, it will be a pleasant surprise.

Pasta
Fish
Shellfish
Cheese
Oily fish
White fish

生产者
Masi Agricola
来自这个酒庄
  • 创办年份: 1772
  • 酿酒师: Gruppo Tecnico Masi
  • 生产的瓶子: 3.950.000
  • 公顷: 560
Masi is a leading producer of Amarone and has always interpreted the values of the Venetian regions with passion. Its history begins in 1772, the date of the Boscaini family's first harvest in the prized vineyards of ‘Vaio dei Masi’, a valley in the heart of Valpolicella Classica. Since then, Masi has expanded, little-by-little, with successive purchases in the best historical production areas of the Venetian regions.

Masi produces first-class wines primarily from native grape varieties, using traditional methods that embody sustainability and continuous technological innovation. With more than two hundred and fifty vintages behind it, Masi has been owned since its inception by the Boscaini family, which today runs the company with the sixth, seventh and eighth generations.
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名称 Masi Rosa dei Masi Rosato 2023
类型 Rosé still
葡萄酒名称 Tre Venezie IGT
年份 2023
容量 0,75 l
酒精度 12.0% 按体积
葡萄品种 100% Merlot
国家 Italy
产地 Veneto
供应商 Masi Agricola
产地 Upper Valpolicella vineyards. The Saline vineyard is situated in the north-eastern part of the commune of Negrar between 700 and 720 m a.s.l. with south-westerly exposure
气候 Spring 2023 was characterised overall by rainfall that was in line with historical values and slightly higher temperatures. The vegetative resumption was early compared to the previous year, but the drops in temperature due to the unstable spring-summer weather led to the phenological advance being completely reabsorbed, causing a slight delay compared to the previous year. The 2023 summer season recorded average rainfall amounts and in some locations even higher. The summer rains contributed to a luxuriant development of the vegetative part and its fruit. From mid-August onwards, there was an exceptional increase in temperature at all sites, with maximum daytime temperatures of over 30-35 °C. Under these conditions, the vine slowed down its metabolic activity. The harvest in Valpolicella began in the first ten days of September with healthy, uniform and ripe grapes.
土壤成分 The soil presents a first layer of vegetation well deep on a substratum of skeleton mixed with clay.
栽培系统 Double arbour training to protect against sunburn.
发酵温度 13 - 16 °C
酿酒工艺 Very soft pressing (max.0.8 bar) of the still cold grapes with further addition of dry ice in the press. Flotation of must in tank, addition of selected yeasts and fermentation between 13 and 16 °C. Decanting.
陈酿 Maturation in stainless steel on fine lees with weekly bâtonnage for about 60 days. Stabilisation, filtration and bottling.
总酸度 5.62 gr/L
克/升/升 (LPH) 3.28
残糖 0.5 gr/L
干提取物 20.1 gr/L