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Kellerei Bozen

Mock Sauvignon 2025

White still

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常规价格 HKD124.00
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品名 DOC Alto Adige Sauvignon
酒瓶尺寸 0,75 l
酒精度 14.0% 按体积
产区 Trentino Alto Adige (Italy)
葡萄品种 100% Sauvignon
陈酿 In steel tanks to maintain the wine's freshness.
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描述

Still white wine from Alto Adige DOC, 14% ABV, produced by Kellerei Bozen. 100% Sauvignon. 0.75 L bottle, 2024 vintage. A Sauvignon that expresses the freshness and elegance of the Alto Adige terroir, with careful vinification that enhances its varietal aromas. Tomato and nettle leaves, green peppers, mint, fruity notes of yellow peach and pink grapefruit, acacia and elderberry. With age, it develops interesting mineral notes and nuances of flint. Straw yellow with greenish reflections. Fruity flavor with delicate and balanced acidity, good structure and a lingering aftertaste.

详情

Profumo

香水

Tomato leaves and nettles, green peppers, mint, fruity hints of yellow peach and pink grapefruit, acacia and elderberry. When aged, it develops interesting mineral notes and hints of flint.

Colore

颜色

Straw yellow with greenish reflections.

Gusto

味道

Fruity palate with a delicate and balanced acidity, good structure and lingering aftertaste.

服务于:

12 - 14 °C

长寿:

03 - 05 years

Full Bodied and Aged White Wines

生产者
Kellerei Bozen
来自这个酒庄
  • 创办年份: 2001
  • 酿酒师: Stephan Filippi
  • 生产的瓶子: 3.000.000
  • 公顷: 350
这是一家拥有最高质量标准的酒庄,其历史可追溯到 1908 年,拥有一支积极进取的团队,在海拔 250 米至 700 米之间的 350 公顷葡萄园的支持下,一系列葡萄品种在这里茁壮成长。

高矿物质含量的土壤和达到最佳生长平衡的老藤,再加上较低的单株产量,这些先决条件保证了酒庄葡萄酒众所周知的品质和口感,同时也为那些懂得在酒窖中等待一段时间的人提供了长久的口感。 2016 年赤霞珠慕美特珍藏干红葡萄酒(Cabernet Mumelter Riserva 2016)带来了最强烈的情感,而 2016 年拉格瑞恩塔博珍藏干红葡萄酒(Lagrein Taber Riserva 2016)则紧随其后。
阅读更多

Herbs and fish such as salmon and trout, green and white asparagus, poultry and salads.

Fish
Cheese
Poultry
White fish
Vegetarian

名称 Kellerei Bozen Mock Sauvignon 2025
类型 White still
葡萄酒名称 Alto Adige DOC
年份 2025
容量 0,75 l
酒精度 14.0% 按体积
葡萄品种 100% Sauvignon
国家 Italy
产地 Trentino Alto Adige
供应商 Kellerei Bozen
产地 Surroundings of Bolzano
气候 Strong temperature fluctuations during the night. Altitude. 500 m. a.s.l.
土壤成分 Steep slopes.
收获 September
酿酒工艺 Soft pressing of selected grapes, fermentation at controlled temperature
陈酿 In steel tanks to maintain the wine's freshness.
残糖 2.1 gr/L