Henriet-Bazin
Champagne 1er Cru Selection de Parcelles Brut
| 品名 | AOC Champagne Premier Crus Brut |
|---|---|
| 酒瓶尺寸 | 0,75 l |
| 酒精度 | 12.5% 按体积 |
| 产区 | Champagne region (France) |
| 葡萄品种 | 50% Chardonnay, 50% Pinot Nero |
| 有机 | Sì |
| 产品名称 | Champagne 1er Cru Selection de Parcelles Brut |
| 颜色 | Straw yellow with greenish reflections. |
| 香水 | The nose immediately reveals an earthy bouquet accompanied by scents of biscuits, lime blossom and kiwi. When shaken in the glass, the wine reveals notes of chlorophyll, blackcurrant and pistachio. An olfactory sensation of fresh and ripe. |
| 味道 | The opening is soft and fresh with a creamy effervescence. The wine develops on the palate in a density of candied fruit, star anise and acacia honey. The minerality gives the wine a soft feel. The fine acidity extends the pleasure towards a delicate and soft finish. |
| 搭配 | An ideal wine to pair with a langoustine platter, salmon marinated in lemon and vinegar, seafood, Meaux brie and creamy mint soup. |
| 区域 | Champagne region |
| 国家 | France |
描述
Champagne 1er Cru Brut, produced by Henriet-Bazin in the Champagne region. A classic method brut, with a blend of 50% Chardonnay and 50% Pinot Noir. While the vintage is not specified, this champagne offers an earthy bouquet on the nose, complemented by scents of biscuits, lime blossom, and kiwi. When swirled in the glass, it reveals notes of chlorophyll, blackcurrant, and pistachio. The attack on the palate is soft and fresh with a creamy effervescence. The wine develops on the palate with a density of candied fruit, star anise, and acacia honey. The minerality gives the wine a smooth sensation. The fine acidity extends the pleasure towards a delicate and mellow finish.
详情
气泡
香水
颜色
味道
服务于：
06 - 08 °C.
长寿：
10 - 15 years
搭配
- 创办年份: 1890
- 公顷: 15
His son Robert Henriet took over in 1830 and kept ont working. Driven by the enthusiasm for Champagne de Vignerons, he developed his clientele through fairs in Paris, Lille and Lyon.
In 1962 Daniel Henriet, grandson of the founder, was 16 years old when he decided to take over and study wine before joining his brothers on the family estate. A few years later he met Mademoiselle Micheline Bazin, daughter of winegrowers from Villers-Marmery whom he married in 1968. The union of their two families gave birth to Champagne Henriet-Bazin … I would not arrive until a few years later.
After spending my childhood in my father’s boots, I joined the house in 1991 and decided to keep all of my harvest for vinification.
Respect for nature, the land, the vines, our wines and our customers Respect is knowing how to listen. And for over 15 years now, we have been listening to the whispers of nature and have come to understand it better. Abandonment of weedkillers, respect for insects, grassing of our vines, sowing of plants to replace fertilizers, work in harmony with the lunar cycles … 阅读更多
| 名称 | Henriet Bazin Champagne 1er Cru Selection de Parcelles Brut |
|---|---|
| 类型 | White green classic method sparkling wine brut |
| 葡萄酒名称 | Champagne AOC |
| 容量 | 0,75 l |
| 酒精度 | 12.5% 按体积 |
| 葡萄品种 | 50% Chardonnay, 50% Pinot Nero |
| 国家 | France |
| 产地 | Champagne region |
| 供应商 | Henriet-Bazin |
| 产地 | Area of the Montagne de Reims in the towns of Verzenay and Verzy, which are classified as Grands Crus. Exposure: North, East and North-East. |
| 土壤成分 | Chalk outcrop surmounted by silts and gravelly soil. |
| 酿酒工艺 | Cold settling in enamelled iron tank. Malolactic fermentation is carried out. Then, the wine is bottled. Disgorgement occurs six months before marketing. |