Piemonte Riesling Tardochè 2022

描述

A semi-aromatic still white wine from Piedmont, produced by Frasca La Guaragna. 0.75 L bottle, 2022 vintage. A Riesling born from the Frasca family's passion for Piedmont and its wines, with the collaboration of winemaker Matteo Gerbi. The label features the Via del Sale, a network of paths that historically connected the hills to the sea, crossing the Ligurian Apennines. The grapes come from a vineyard on the Guaragna estate in Nizza Monferrato, an area characterized by an unusual presence of river pebbles and sand, particularly suited to this varietal. Gentle pressing and slow fermentation at a controlled temperature between 13°C and 16°C. Static maturation in stainless steel and then bottle aging.

生产者

生产者

Frasca La Guaragna

来自这个酒庄

• 酿酒师: Matteo Gerbi
• 生产的瓶子: 80.000
• 公顷: 22

The Frasca Family's love of Piemonte and its world-renowned wines was the inspiration to return to Italy with the desire to produce elegant, terroir-expressive wine in Nizza Monferrato. An introduction to winemaker Matteo Gerbi was the spark that turned this vision into reality.

Born in Asti, Matteo’s vast experience in prestigious Langhe area wineries helped forge a clear path, sharing the family’s journey from the very first steps. Today Matteo leads a passionate team from the vineyards to the cellar, following the original inspiration with eyes to the future. 阅读更多

Piedmont

技术规格表

名称	Frasca Piemonte Riesling Tardoche 2022
类型	White still semi-aromatic
葡萄酒名称	Piemonte DOC
年份	2022
容量	0,75 l
酒精度	12.5% 按体积
葡萄品种	100% Riesling
国家	Italy
产地	Piedmont
供应商	Frasca La Guaragna
故事	On the label is the Via del Sale, a network of routes that historically linked our hills with the sea, crossing the Ligurian Apennines. One of these roads passed right under Guaragna.
产地	Vineyard on the Guaragna estate in Nizza Monferrato
土壤成分	Area characterised by an unusual presence of river pebbles and sand, particularly suited to this grape variety.
发酵温度	13 - 16 °C
酿酒工艺	Gentle pressing and slow fermentation at a controlled temperature between 13 °C and 16 °C.
陈酿	Static in steel, then resting in the bottle.