跳至产品信息
1 / 2

Tenuta La Fuga (Folonari)

Folonari Brunello di Montalcino La Fuga 2019

Red still

跳至产品信息
1 / 2
常规价格 HKD462.00
常规价格 HKD462.00 促销价
促销 售罄

Multiple purchases: add more bottles to cart with one click

$2,772.00

6瓶

$1,386.00

3瓶

闪电发货 立即下单,3天内送达
品名 Brunello di Montalcino DOCG
酒瓶尺寸 0,75 l
酒精度 15.0% 按体积
产区 Tuscany (Italy)
葡萄品种 100% Sangiovese
陈酿 36 months in Slavonian oak barrels from 30/40 hl. Bottle aging: at least 12 months.
查看完整详细信息

奖项

  • 2019

    91

    /100

    Vinous is the online guide from Antonio Galloni, one of the world's leading wine connoisseurs.

1 / 1

详情

Profumo

香水

Intense red berry fruit with aromas of leather, incense and hints of chocolate.

Colore

颜色

Ruby red tending to purple.

Gusto

味道

The palate is clean and austere as in the aftertaste, with moderate tannins.

服务于:

18 - 20 °C.

长寿:

10 - 15 years

醒酒时间:

1 hour

Full Bodied and Very Aged Red Wines

搭配

Meat, game and mature cheeses.

Meat
Game
Cheese
Matured cheese
Pork

生产者
Tenuta La Fuga (Folonari)
来自这个酒庄
  • 创办年份: 1990
  • 酿酒师: Marco Cervellera
  • 生产的瓶子: 50.000
  • 公顷: 10
“A jewel in one of the best wine land in the world”

The smallest estate owned by the family measures approximately 20 hectares, 9.8 planted to vineyards.

La Fuga is in the Montalcino region, whose borders delineate the DOCG Brunello area. It is located Southeast from the town of Montalcino at an altitude of 400 meters.

The property is owned by two sisters, Fabia Cornaro dell’Acqua and Giovanna Cornaro Folonari, wife of Ambrogio and mother of Giovanni. Therefore the management is conducted by “Ambrogio e giovanni Folonari Tenute”.
阅读更多

名称 Folonari Brunello di Montalcino La Fuga 2019
类型 Red still
葡萄酒名称 Brunello di Montalcino DOCG
年份 2019
容量 0,75 l
酒精度 15.0% 按体积
葡萄品种 100% Sangiovese
国家 Italy
产地 Tuscany
供应商 Tenuta La Fuga (Folonari)
产地 Produced with grapes from vineyards cultivated in the homonymous Keeping our property in the town of Montalcino
气候 Altitude: 400 m. a.s.l.
每公顷产量 6/6.5 tons
收获 Collection of grapes: During the month of October to maturity.
酿酒工艺 Skin contact for about 15 days. Fermentazione alcohol in stainless steel tanks at controlled temperature 28 ° C.
陈酿 36 months in Slavonian oak barrels from 30/40 hl. Bottle aging: at least 12 months.