奖项
详情
香水
颜色
味道
服务于:
16 - 18 °C.
长寿:
10 - 15 years
醒酒时间:
1 hour
搭配
- 创办年份: 1946
- 生产的瓶子: 50.000
- 公顷: 7
At the origin, one man, Jean Orëns Ferraton. Vigneron, and son of a vigneron. A region basked in sun, the Rhône Valley. It was 1946.
Michel, his son, inherited the same passion. He decided to give a new dimension to his father’s vineyards. The first Hermitage, Crozes-Hermitage and Saint-Joseph Ferraton were brought into the world.
A close friend of the Ferratons’, Michel Chapoutier brought his know-how. In 1998, the vineyards were converted to organic viticulture, then certified.
Before embracing the culture of bio-dynamics. An audacious step. 阅读更多
| 名称 | Ferraton Pere & Fils Hermitage Les Miaux Rouge 2018 |
|---|---|
| 类型 | Red biodynamic still |
| 葡萄酒名称 | Hermitage AOC |
| 年份 | 2018 |
| 容量 | 0,75 l |
| 酒精度 | 14.5% 按体积 |
| 葡萄品种 | 100% Syrah |
| 国家 | France |
| 产地 | Rhone Valley |
| 供应商 | Ferraton Pere et Fils |
| 产地 | Vallée Du Rhône (France) |
| 土壤成分 | Clay and limestone subsoil with alluvial soil and pebbles at the surface (Les Dionnières). Terraces of round pebbles (Le Méal). |
| 酿酒工艺 | Grapes are destemmed. Maceration in concrete vats, used to slow the change in temperature, for about four weeks (depending on vintage). Extraction made by pumping over and punching down. |
| 陈酿 | In oak barrels for 14 to 16 months depending on the vintage (10% in new barrels). |

