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Fattoria Le Terrazze

Conero Sassi Neri Riserva 2020

Red still

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常规价格 HKD249.00
常规价格 HKD249.00 HKD293.00
标价: 表示促销开始前产品的价格
促销价
促销 售罄
立即可用 立即下单,20天内送达 最后剩下 1 瓶
品名 Conero DOCG
酒瓶尺寸 0,75 l
酒精度 13.5% 按体积
产区 Marche (Italy)
葡萄品种 100% Montepulciano
陈酿 After completion of the malolactic fermentation, the wine is aged in small French oak barrels for around 18-24 months. A further 6 months of aging in the bottle completes the evolution of this wine.
年份 2020
产品名称 Conero Sassi Neri Riserva 2020
颜色 Deep ruby colour with violet highlights.
香水 Very intense and persistent nose with detection of soft fruits, dried flowers and a hint of vanilla.
味道 Full bodied, elegant and soft to the taste.
区域 Marche
国家 Italy
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奖项

  • 2020

    3

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详情

Profumo

香水

Very intense and persistent nose with detection of soft fruits, dried flowers and a hint of vanilla.

Colore

颜色

Deep ruby colour with violet highlights.

Gusto

味道

Full bodied, elegant and soft to the taste.

服务于:

16 - 18 °C.

长寿:

10 - 15 years

醒酒时间:

1 hour

Full Bodied and Very Aged Red Wines

搭配

Meat
Cheese
Matured cheese
Pork

生产者
Fattoria Le Terrazze
来自这个酒庄
  • 创办年份: 1882
  • 酿酒师: Federico Curtaz
  • 生产的瓶子: 90.000
  • 公顷: 16
Fattoria Le Terrazze has belonged to the Terni Family since 1882, and the winery, still in today, was built in the same year. Since then wine has always been produced with Montepulciano grapes grown on the estate.

Approximately twenty hectars of vineyards produce around 90.000 bottle per year.
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名称 Fattoria Le Terrazze Conero Sassi Neri Riserva 2020
类型 Red still
葡萄酒名称 Conero DOCG
年份 2020
容量 0,75 l
酒精度 13.5% 按体积
葡萄品种 100% Montepulciano
国家 Italy
产地 Marche
供应商 Fattoria Le Terrazze
产地 Grapes are all grown on the estate at Numana. The vineyards lie on the foothills of Monte Conero about one km from the coast
土壤成分 Formed in the medium-upper Pliocene Epoch, the soil differs from lime-clay to sandy lime-clay according to the site.
酿酒工艺 Highly selected, fully ripened grapes are crushed, then fermented in stainless steel tanks. Skin contact: 8-9 days.
陈酿 After completion of the malolactic fermentation, the wine is aged in small French oak barrels for around 18-24 months. A further 6 months of aging in the bottle completes the evolution of this wine.