详情

香水

味道
服务于:
08 - 10 °C.
长寿:
03 - 05 years

搭配
Fish
Shellfish
Cheese
Poultry
White fish
生产者
Corte Giara - Allegrini
来自这个酒庄
- 创办年份: 1989
- 酿酒师: Paolo Mascanzoni e Lorenzo Fortini
The name Corte Giara draws inspiration from the rural court of Fumane, a historic location where the Allegrini family has resided for generations. It serves as the central hub for their activities and reflects the rich heritage of the company.
Corte Giara offers a diverse range of wines, influenced by the exceptional viticulture and winemaking traditions of the Veneto region. Beginning with the renowned Valpolicella area, where the family has garnered their winemaking expertise, their portfolio extends to include prestigious denominations such as Valpolicella, Soave, Prosecco, and Bardolino.
Embodying elegance and contemporary flair, Corte Giara wines strike a perfect balance and cater to a discerning audience seeking exceptional quality. This unique collection appeals to a broad range of wine enthusiasts, including both seasoned connoisseurs and newcomers to the world of wine. 阅读更多
Corte Giara offers a diverse range of wines, influenced by the exceptional viticulture and winemaking traditions of the Veneto region. Beginning with the renowned Valpolicella area, where the family has garnered their winemaking expertise, their portfolio extends to include prestigious denominations such as Valpolicella, Soave, Prosecco, and Bardolino.
Embodying elegance and contemporary flair, Corte Giara wines strike a perfect balance and cater to a discerning audience seeking exceptional quality. This unique collection appeals to a broad range of wine enthusiasts, including both seasoned connoisseurs and newcomers to the world of wine. 阅读更多


名称 | Corte Giara Pinot Grigio delle Venezie 2023 |
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类型 | White still |
葡萄酒名称 | Delle Venezie DOC |
年份 | 2023 |
容量 | 0,75 l |
酒精度 | 12.5% 按体积 |
葡萄品种 | 100% Pinot Grigio |
国家 | Italy |
产地 | Veneto |
供应商 | Corte Giara - Allegrini |
产地 | Eastern hills of Lake Garda. |
气候 | Altitude 200-250 m a.s.l. Exposure: South, South-West. |
土壤成分 | Morenic, rich in skeleton and well-drained. |
栽培系统 | Guyot. |
收获 | By hand, the first week of September. |
发酵温度 | 14 5 °C (57-59 °F) |
发酵 | 8 0 days. |
酿酒工艺 | Soft pressing of the whole grapes. Fermentation in temperature-controlled stainless steel tanks. Finally, the partial malolactic fermentation occurs in October. |
陈酿 | 4 months in stainless steel. It then ages 2 months in the bottle. |
总酸度 | 6.0 gr/L |
克/升/升 (LPH) | 3.32 |
残糖 | 3.1 gr/L |
干提取物 | 24.5 gr/L |