Cesarini Sforza
Aquila Reale Brut Riserva 2012
| 品名 | DOC Trento Spumante Riserva |
|---|---|
| 酒瓶尺寸 | 0,75 l |
| 酒精度 | 12.5% 按体积 |
| 产区 | 特伦蒂诺 南蒂罗尔 (Italy) |
| 葡萄品种 | 100% Chardonnay |
| 陈酿 | The cuvée is made in late Spring, which will rest until the Summer awaiting the tirage. It is then the turn of the passing days, months and years to carry out that evolutionary miracle of fragrances, aromas and sensations, which along with a respectful disgorging and another 6 months in bottles before being put on the market, will be exalted in the glass. |
| 其他年份： | 2013 , 2011 |
描述
The highest-quality grapes have been grown in Maso Sette Fontane since 1734. Here Chardonnay enjoys the Brenta Dolomites and obtains unique characteristics, with a balance and personality that few vineyards can achieve: structure and elegance, strength and finesse. These characteristics can fully exalt themselves through the application of the classic method: a long and patient process where details and nuances take on great importance. The combination of the cultivation site, the variety's vocation and the experience and expertise of the winemakers - 3 generations of the same family - make the result quite unique. Aquila Reale comes from this terroir, the Cru of Cesarini Sforza.
奖项
-
2012
90/100
Vinous 是由世界领先的葡萄酒鉴赏家之一安东尼·盖洛尼 (Antonio Galloni) 创办的在线指南。
详情
香水
颜色
味道
服务于：
06 - 08 °C
长寿：
10 -15年
- 创办年份: 1974
- 酿酒师: Andrea Buccella
- 生产的瓶子: 1.000.000
1974 年，兰贝托-切萨里尼-斯福尔扎（Lamberto Cesarini Sforza）在继承了这一古老传统的基础上，与一小群企业家共同创建了同名葡萄酒公司，旨在生产高品质的起泡葡萄酒，不仅在特伦蒂诺生产商中脱颖而出，而且在国内和国际舞台上也能独树一帜。 今天，切萨里尼-斯福尔扎一如既往地坚守着最优秀葡萄酒文化的三大支柱：传统、创新和追求卓越。Cesarini Sforza 隶属于 Aquila Reale，是最高贵的山地气泡酒的诠释者，其精致而多变的气泡酒能够自豪地再现这片非常适合葡萄栽培的独特土地的所有优势。 阅读更多
| 名称 | Cesarini Sforza Aquila Reale Brut Riserva 2012 |
|---|---|
| 类型 | 白葡萄酒 经典气酒 brut |
| 葡萄酒名称 | Trento DOC |
| 年份 | 2012 |
| 容量 | 0,75 l |
| 酒精度 | 12.5% 按体积 |
| 葡萄品种 | 100% Chardonnay |
| 国家 | Italy |
| 产地 | 特伦蒂诺 南蒂罗尔 |
| 供应商 | Cesarini Sforza |
| 产地 | Ravina (TN). |
| 气候 | Altitude: 500 m. a.s.l. Exposure: West. |
| 土壤成分 | The soil is full of debris, slightly calcareous, not very deep, loamy, sandy, well-drained. |
| 栽培系统 | Simple Trentino pergola method. |
| 每公顷产量 | 3,500kg/h (50% in free-run must). |
| 收获 | By hand into small containers in the first 10 days of September, then pressed whole. |
| 酿酒工艺 | Only 50% of the must is selected for the Riserva Aquila Reale and rests in the cellar in small French oak containers. During this period, a large part of the wine carries out the malolactic fermentation. |
| 陈酿 | The cuvée is made in late Spring, which will rest until the Summer awaiting the tirage. It is then the turn of the passing days, months and years to carry out that evolutionary miracle of fragrances, aromas and sensations, which along with a respectful disgorging and another 6 months in bottles before being put on the market, will be exalted in the glass. |
| 总酸度 | 7.25 gr/L |
| 残糖 | 4.0 gr/L |