描述
In the hills around Ama, the vineyards and olive groves are interspersed on limestone soil, creating a unique and harmonious landscape. Castello di Ama's Extra Virgin Olive Oil is a nectar that once tasted is not forgotten, having a unique and wonderful taste.
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- 创办年份: 1972
- 酿酒师: Marco Pallanti
- 公顷: 70
Ama was owned by the Firidolfi family during the Holy Roman Empire. The castle, which stands in the denomination, was probably destroyed in the 15th century during the Aragonese invasions in the Chianti area.
In the early 1700s new dwellings were built on the ruins of the castle. Hence, the construction of the villas belonging to Pianigiani and Ricucci families, which now comprise the Castello di Ama estate headquarters.
A document dating to July 1773 contains a report by the Grand Duke of Tuscany, Leopold II, as the Governor of Tuscany, which praised the excellence of the hilly terrain.
The beauty of Ama spurred Tomaso Carini to oversee the rebirth of this land in the early 70s, involving 3 friends (GianVittorio Cavanna, Pietro Tradico and Lionello Sebasti) in the project.
The four entrepreneurs, led by Cavanna, replanted most of the vineyards and built a modern fermentation cellar, which became an innovative model for the entire area.
Marco Pallanti joined Ama in 1982, a young Florentine agronomist who became the estate’s winemaker after extensive technical training at the University of Bordeaux under the supervision of Patrick Léon.
Lorenza Sebasti, , Lionello's daughter, took over the estate’s management in 1993. A 40-year labour together, Lorenza and Marco continue to share the same passion and vision.
The second generation of the Carini, Tradico and Sebasti families run the company today. 阅读更多


名称 | Castello di Ama Olio Extra Vergine di Oliva 0.5L 2024 |
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年份 | 2024 |
容量 | 0,50 l |
国家 | Italy |
产地 | Tuscany |
供应商 | Castello di Ama |
生产工艺 | Correggiolo, Moraiolo, Leccino and Frantoio: our hand-picked olives are pressed the same day at our mill to preserve the aromas and nutritional value. The low yield of each plant enhances the quality: between 5 and 7 kilos of olives are harvested from 1 olive tree, which makes approximately 1 litre of oil. |