跳至产品信息
1 / 2
显示更多

Andre Jacquart

Andre Jacquart Champagne Experience Rosè 1er Cru Rosè de Saignee Extra Brut

Rosé green classic method sparkling wine extra brut

有机和可持续
跳至产品信息
1 / 2
显示更多
常规价格 HKD514.00
常规价格 HKD514.00 促销价
促销 售罄
最后剩下 1 瓶
品名 Champagne AOC
酒瓶尺寸 0,75 l
酒精度 12.5% 按体积
产区 Champagne region (France)
葡萄品种 80% Pinot Nero, 20% Chardonnay
陈酿 Ageing of a large part of the wines in wood. The use of barrels is here a means and not an end, i.e. the search for complexity, balance and elegant effervescence without masking the original expression of the terroir. We use barriques and champenoises barrels of 2 to 5 wines. No malolactic fermentation.
查看完整详细信息

详情

Perlage

气泡

Fine and persistent perlage.

Profumo

香水

Fruity with aromas of apple pulp and red fruits.

Colore

颜色

Pink tending to orange.

Gusto

味道

The fruit is always very present in the mouth, balanced together with a minerality that gives freshness.

服务于:

06 - 08 °C.

长寿:

05 - 10 years

Sparkling rosé wines

搭配

Rosé that goes well with fish dishes, crudités and vegetarian risotto.

Starters
Fish
Shellfish
Cheese
White fish
Vegetarian

生产者
Andre Jacquart
来自这个酒庄
  • 创办年份: 1958
Champagne André Jacuart is a family Domain situated in the heart of the Côte des Blancs. Our Cuvées are highly representative of the terroirs of Vertus and Le Mesnil-Sur-Oger. Vinification in oak barrels, long ageing period, low dosage and the lack of malolactic fermentation are the hallmarks of the House. 阅读更多
生产区域: Champagne region
Champagne region
Andre Jacquart

名称 Andre Jacquart Champagne Experience Rosè 1er Cru Rosè de Saignee Extra Brut
类型 Rosé green classic method sparkling wine extra brut
葡萄酒名称 Champagne AOC
容量 0,75 l
酒精度 12.5% 按体积
葡萄品种 80% Pinot Nero, 20% Chardonnay
国家 France
产地 Champagne region
供应商 Andre Jacquart
产地 Vertus (France)
陈酿 Ageing of a large part of the wines in wood. The use of barrels is here a means and not an end, i.e. the search for complexity, balance and elegant effervescence without masking the original expression of the terroir. We use barriques and champenoises barrels of 2 to 5 wines. No malolactic fermentation.