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Bret Brothers
We set up Bret Brothers in early August 2001 with the aim of producing very fine terroir wines, mainly from the Mâcon wine-producing region in Southern Burgundy.
We are currently producing around 50,000 bottles in 14 different cuvées, from a total of around 8 ha. Since the 2013 vintage, we have also been expanding our range with the fine wines from the Beaujolais region (Brouilly, Lantignié, Chénas and Juliénas), magical terroirs too long overlooked.
We set up Bret Brothers in early August 2001 with the aim of producing very fine terroir wines, mainly from the Mâcon wine-producing region in Southern Burgundy.
We are currently producing around 50,000 bottles in 14 different cuvées, from a total of around 8 ha. Since the 2013 vintage, we have also been expanding our range with the fine wines from the Beaujolais region (Brouilly, Lantignié, Chénas and Juliénas), magical terroirs too long overlooked.
