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Vecchie Terre di Montefili

Vecchie Terre di Montefili Anfiteatro 2017

Red green still

有機和可持續
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定價 HKD762.00
定價 HKD762.00 HKD
標示價格: 表示促銷開始前產品的價格
售價
特價 售罄
剩餘最後 1 瓶
Denomination Toscana IGT
Size 0,75 l
Alcohol content 13.5% 按體積
Area Tuscany (Italy)
Grape varieties 100% Sangiovese
Aging 24 months in tonneaux 350 Lt.
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描述

100% Sangiovese from the historic Anfiteatro vineyard, planted in 1975, this wine represents Vecchie Terre di Montefili’s journey throughout its history. A wine of great structure and complexity, it embodies all the best characteristics of Sangiovese growns on galestro soil at high altitude. Hints of ripe red fruit, pepper and elegant tannins makes this wine a singular expression of Sangiovese.

獎項

  • 2017

    97

    /100

    Vinous is the online guide from Antonio Galloni, one of the world's leading wine connoisseurs.

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Perfume

香水

Wide and typical olfactory panorama that is manifested with cranberries and blackcurrants still crisp, violets in drying, undergrowth with berry, bay and camphor berries, a clear note of blood and intense spiciness of Sichuan pepper and cinnamon, lightly toasted coffee.

Color

顏色

Radiant ruby.

Taste

味道

The vibrant freshness makes the sip with a strong personality slender and balanced. The tannins are powerful but velvety, the sapid full of energy manages a very long persistence rich in fruity and spicy echoes.

服務於:

18 - 20 °C.

長壽:

10 - 15 years

醒酒時間:

1 hour

Full Bodied and Very Aged Red Wines

製造商
Vecchie Terre di Montefili
來自這個酒莊
  • 創業年份: 1979
  • 釀酒師: Serena Gusmeri
  • 生產的瓶子: 40.000
  • 公頃: 12
It was 1979 when Roccaldo Acuti, a textile entrepreneur from Prato, bought a small plot in Montefili on the northern slope of the Conca d'Oro di Panzano.

With passion and constancy, first he and then his daughter Maria and son-in-law Tommaso Paglione, Piedmontese winemaker, have dedicated themselves to the enhancement of this territory and its expressions in the bottle.

In 2016, the Acuti family decided to sell to three American entrepreneurs, Tomas Peck, Frank Bynum and Nicola Marzovilla, who decided to operate under the sign of continuity. In fact, the company is located inside the Conca d'Oro amphitheater, so named for its fertility that made it golden when wheat was grown here, and that with the resolution of the Municipality of Greve in Chianti in 2012 became one of the first biodistretti of Italy.

Biological conduction therefore for the ten hectares of vineyard that insist, at 500 meters above sea level, on the typical clayey and rich skeleton lands with Galestro and Alberese. Spurred cordon plants, which become inverted for over forty years, which give life to the amphitheater, the company's flagship wine.

Sangiovese obviously master of the vineyard with remnants of earth left to the Cabernet Sauvignon as the only support and as raw material of the Bruno di Rocca that, with the 2012 vintage, is prolonging the maturation, thus skipping the tasting for this year. In the cellar Tommaso Puglione has been replaced by Serena Gusmeri, who is continuing the long maturation between large barrels and 350-liter Tronçais, which have always been accustomed to the company's wines.
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Meat
Game
Cheese
Matured cheese
Pork

Name Vecchie Terre di Montefili Anfiteatro 2017
Type Red green still
Denomination Toscana IGT
Vintage 2017
Size 0,75 l
Alcohol content 13.5% 按體積
Grape varieties 100% Sangiovese
Country Italy
Region Tuscany
Vendor Vecchie Terre di Montefili
Origin Greve in Chianti (FI)
Climate Altitude: 500 m. a.s.l.
Soil composition Galestro
Cultivation system Bilateral cordon
Wine making Stainless steel tanks with indigenous yeasts.
Aging 24 months in tonneaux 350 Lt.
Allergens Contains sulphites