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Tenuta di Fessina

Tenuta di Fessina Erse Etna Rosso 2022

Red still

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品名 Etna DOC
酒瓶尺寸 0,75 l
酒精度 13.5% 按體積
产区 Sicily (Italy)
葡萄品种 Nerello Cappuccio, Nerello Mascalese
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獎項

  • 2022

    4

    Italian Sommelier Foundation (FIS) guide This has been one of the most prestigious wine guides in Italy for over 10 years.

  • 2022

    3

    One of the most prestigious wine guides in Italy.

  • 2022

    90

    /100

    Vinous is the online guide from Antonio Galloni, one of the world's leading wine connoisseurs.

1 / 3

詳細資訊

Profumo

香水

Fruity with intense spicy nuances, tyoical of the varietal.

Colore

顏色

Light ruby

Gusto

味道

Strong and austere tannins.

服務於:

16 - 18 °C.

長壽:

05 - 10 years

醒酒時間:

1 hour

Full Bodied and Very Aged Red Wines

搭配

Pasta
Meat
Cheese
Pork

製造商
Tenuta di Fessina
來自這個酒莊
  • 創業年份: 2007
  • 釀酒師: Alessandro Benedetto, Jacopo Maniaci
  • 生產的瓶子: 80.000
  • 公頃: 15
From the beginning, Tentua di Fessina’s desire was to create "a place of beauty, between earth and spirit", rather than a cellar in the strict sense in which people, skills and energies could converge and in turn merge to enrich the intangible heritage of the Estate, made up of professional and human relationships, exchanges and ideas around the culture of wine and good living.

The project took shape in 2007 when the Tuscan producer Silvia and her husband Roberto purchased an old Nerello Mascalese vineyard dating back to the last century.
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名称 Tenuta di Fessina Erse Etna Rosso 2022
类型 Red still
葡萄酒名称 Etna DOC
年份 2022
容量 0,75 l
酒精度 13.5% 按體積
葡萄品种 Nerello Cappuccio, Nerello Mascalese
国家 Italy
产地 Sicily
供应商 Tenuta di Fessina
产地 Castiglione di Sicilia (CT)
气候 Altitude: 670 m. a.s.l. Exposure: North-East.
土壤成分 Dark sandy with skeleton grain and volcanic hash, typical of the Etna lava flows.
栽培系统 Head-trained.
每公顷产量 80 q/ha
收获 October. By hands usisng perforated crates.
酿酒工艺 Malolacti fermentation spontaneous. Time of maceration on the skins: 5/6 days. Fermentation in staineless steel at controlled temperature.
总酸度 5.5 gr/L
克/升/升 (LPH) 3.4
残糖 3.0 gr/L
干提取物 22.5 gr/L