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Sordo Giovanni

Sordo Giovanni Barolo Perno 2020

Red still

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定價 HKD387.00
定價 HKD387.00 HKD430.00
標示價格: 表示促銷開始前產品的價格
售價
特價 售罄
剩餘最後 1 瓶
品名 Barolo DOCG
酒瓶尺寸 0,75 l
酒精度 14.0% 按體積
产区 Piedmont (Italy)
葡萄品种 100% Nebbiolo
陈酿 24 months in large Slavonian oak barrels. 4/6 months in stainless steel and minimum six months in the bottle.
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描述

A vineyard of exceptional value nestled in one of the finest areas of the administrative division of Perno in the municipality of Monforte d’Alba.

獎項

  • 2020

    2

    This guide is highly respected and offers the most comprehensive review of Italian wines. It has a long tradition and is based on blind tastings carried out by over 100 experts.

  • 2020

    92

    /100

    James Suckling is an influential American wine critic and journalist who worked at Wine Spectator for 30 years. He left the magazine in 2010 to start his own website and guidebook (JamesSuckling.com). He specialises in Italian and Bordeaux wines.

  • 2020

    4

    Italian Sommelier Association (AIS) guide

1 / 3

詳細資訊

Profumo

香水

Bouquet always very rich, intense and lingering. Sensations of great vinosity trade-off with notes of ripe fruit, hardwood, spices and licorice.

Colore

顏色

A wine with a fairly marked and bright colour and tonality. Stable over time.

Gusto

味道

Great inner-mouth warmth; acidity and tannicity always stand out but tend towards sweet. Very long, lingering aromatic finish.

服務於:

18 - 20 °C.

長壽:

Over 25 years

醒酒時間:

1 hour

Full Bodied and Very Aged Red Wines

搭配

Excellent with roasts, game

Meat
Game
Cheese
Matured cheese
Pork

製造商
Sordo Giovanni
來自這個酒莊
  • 創業年份: 1912
  • 生產的瓶子: 350.000
  • 公頃: 53
The Sordo winemaking estate was established in the early years of the twentieth century. It was in 1912 that when Giuseppe Sordo began to cultivate vineyards and make wine in the small village of Garbelletto in the township of Castiglione Falletto.

The turning point came with the arrival of Giovanni Sordo, Giuseppe’s son, who demonstrated both intuition and ability in acquiring vineyards. From the 1950s on, he chose ideal vineyards, called ‘sorì’ in Piedmontese dialect, suitable for making wines o great quality and prestige. Along with his wife Maria, historical memory of the estate, Giovanni enlarged the cellar and built the current fermentation room during the 1960s. He also purpose-built a space exclusively for the elevage of the prestigious Barolo, in which he placed large, 120 hl oak casks.

In 2001, following the untimely death of Giovanni, his son Giorgio took up the reins of the estate. Thanks to both his father’s teaching and his instilling of the same passion, Giorgio carried on the family tradition. An enthusiast of the added geographical references of Barolo, he reached a great milestone in 2013 producing eight Barolo MGAs for the first time. He dedicated this milestone to his excellent teacher, the oenologist Armando Cordero, a great proponent of Barolo aged in large casks.

The Sordo family women have also have important roles right from since the founding of the estate. At Giuseppe’s side there was Signora Lina, the pioneer, followed by Signora Maria, who for the love of her husband Giovanni, supported as well as documented each important decision. Today, the fourth generation is represented by Paola Sordo, Giorgio’s only daughter.
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名称 Sordo Giovanni Barolo Perno 2020
类型 Red still
葡萄酒名称 Barolo DOCG
年份 2020
容量 0,75 l
酒精度 14.0% 按體積
葡萄品种 100% Nebbiolo
国家 Italy
产地 Piedmont
供应商 Sordo Giovanni
产地 Monforte d’Alba.
气候 Altitude: 270-400 m. a.s.l. Exposure: South-East.
土壤成分 Tufaceous with layers of red soil, not easily worked. The subsoil is primarily made up of stone and detrital rock cemented more or less tenaciously by sandy and clayey components from the Langhian Stage of the Miocene Epoch.
栽培系统 Upwards-trained vertical-trellised with Guyot pruning.
每公顷产量 7,500-8,000kg/hl
酿酒工艺 Crushing/destemming, vinification with fermentation in stainless steel temperature controlled vats with long submerged-cap maceration for 4 to 7 weeks, depending on the vintage. Natural malolactic fermentation at temperature 20 °C. Storage in stainless steel for 2/4 months.
陈酿 24 months in large Slavonian oak barrels. 4/6 months in stainless steel and minimum six months in the bottle.
总酸度 5.4 gr/L
年产量 33000 瓶子