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Simonsig

Simonsig Kaapse Vonkel Cap Classique Brut Rosè 2022

Rosé green classic method sparkling wine brut

有機和可持續
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定價 HKD216.00
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品名 N/A
酒瓶尺寸 0,75 l
酒精度 12.0% 按體積
产区 South Africa (South Africa)
葡萄品种 83% Pinot Nero, 16% Pinotage, 1% Pinot Meunier
陈酿 The bottles are then aged in the company's chill and dark cellars for at least 15 months, adding layers of yeasty complexity to the delicious red berry flavours.
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詳細資訊

Perlage

珍珠泡沫

Fine and persistent.

Profumo

香水

Subtle floral notes elevate the captivating aromas of raspberries and cranberries.

Colore

顏色

Pale salmon.

Gusto

味道

On the palate, notes of strawberry sherbet and red berries are followed by a hint of biscuity complexity.

服務於:

06 - 08 °C.

長壽:

05 - 10 years

Sparkling rosé wines

搭配

Kaapse Vonkel Brut Rosé can be enjoyed by itself but can also pair well with most seafood dishes.

Starters
Fish
Shellfish
Cheese
White fish

製造商
Simonsig
來自這個酒莊
Simonsig Wine Estate is synonymous with the history of the South African wine industry, the Stellenbosch wine region, and the Malan family name.

These elements are intertwined in this family-owned farm, where the late Frans Malan produced the first bottle of our much-loved Kaapse Vonkel, South Africa's first Méthode Cap Classique made in the classic bottle-fermented style. He is also honoured for co-founding the thriving Stellenbosch Wine Route, a first in its time. Today, his legacy lives on through his sons, Francois and Johan, and grandchildren Francois-Jacques, Christelle and Michael, the 2nd and 3rd Malan generations at Simonsig Wine Estate.
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生產區域: South Africa
South Africa
Simonsig

名称 Simonsig Kaapse Vonkel Cap Classique Brut Rosè 2022
类型 Rosé green classic method sparkling wine brut
葡萄酒名称 N/A
年份 2022
容量 0,75 l
酒精度 12.0% 按體積
葡萄品种 83% Pinot Nero, 16% Pinotage, 1% Pinot Meunier
国家 South Africa
产地 South Africa
供应商 Simonsig
收获 By hand. The whole bunches were gently pressed in pneumatic presses.
酿酒工艺 The juice was fermented in stainless steel tanks at around 14 6°C with specially selected yeast strains to ensure optimal fruitiness and freshness in the wine. Careful tastings determine the final composition of the Rosé before the different cuvées are skilfully blended to obtain the most refined and fruity wine.
陈酿 The bottles are then aged in the company's chill and dark cellars for at least 15 months, adding layers of yeasty complexity to the delicious red berry flavours.
总酸度 6.4 gr/L
克/升/升 (LPH) 3.26
残糖 5.5 gr/L