Pala di Mario Pala & C.
Pala Vermentino di Sardegna Soprasole 2024
定價
HKD104.00
標示價格：
表示促銷開始前產品的價格
售價
立即下單，20天內送達
| Denomination | Vermentino di Sardegna DOC |
|---|---|
| Size | 0,75 l |
| Alcohol content | 12.5% 按體積 |
| Area | Sardinia (Italy) |
| Grape varieties | 100% Vermentino |
| Aging | After fermentation, the wine ages in stainless steel vats with its lees for 4 months. |
詳細資訊
香水
顏色
味道
服務於：
10 - 12 °C.
長壽：
03 - 05 years
搭配
Fish
Cheese
Poultry
White fish
製造商
Pala di Mario Pala & C.
來自這個酒莊
- 創業年份: 1950
- 釀酒師: Lorenzo Landi
- 生產的瓶子: 490.000
- 公頃: 99
The Azienda Agricola Pala (or Pala estate) was founded in Sardinia, Italy, in 1950.
Mario Pala is now the third generation of the family taking care of the vines of his family with the help of his wife Rita and the fourth generation of the family represented by his sons Massimiliano, Elisabetta and Mariantonietta.
From father to son since 1950 there’s the most important ingredients that the Pala family has always added to terroir, tradition, respect fro the environment: the passion to make wines that are able to express the family character and the terroir of this extraordinary island. 閱讀更多
Mario Pala is now the third generation of the family taking care of the vines of his family with the help of his wife Rita and the fourth generation of the family represented by his sons Massimiliano, Elisabetta and Mariantonietta.
From father to son since 1950 there’s the most important ingredients that the Pala family has always added to terroir, tradition, respect fro the environment: the passion to make wines that are able to express the family character and the terroir of this extraordinary island. 閱讀更多
| Name | Pala Vermentino di Sardegna Soprasole 2024 |
|---|---|
| Type | White green still |
| Denomination | Vermentino di Sardegna DOC |
| Vintage | 2024 |
| Size | 0,75 l |
| Alcohol content | 12.5% 按體積 |
| Grape varieties | 100% Vermentino |
| Country | Italy |
| Region | Sardinia |
| Vendor | Pala di Mario Pala & C. |
| Story | Vermentino is considered indigenous to Sardegna, where it is widely cultivated and has deep historical roots. Soprasole, meaning ‘above the sun’, is a tribute to the stunning landscape of Sardegna—brilliant light illuminating white cliffs and emerald vineyards. |
| Origin | "Is Crabilis" (Ussana) |
| Climate | Altitude: 150 - 180 m. a.s.l. |
| Fermentation temperature | 15 ºC |
| Wine making | The juice obtained from a soft pressing of the grapes is fermented in stainless steel vats with its natural yeast, at a controlled temperature of 15 ºC. |
| Aging | After fermentation, the wine ages in stainless steel vats with its lees for 4 months. |
| Allergens | Contains sulphites |