詳細資訊
香水
顏色
味道
服務於:
10 - 12 °C.
長壽:
03 - 05 years
搭配
- 釀酒師: Emil Galimberti
- 生產的瓶子: 15.000
- 公頃: 4
In recent years, La Spia has changed its production rate from just under 5,000 to over 15,000 bottles produced. The company took over small, selected vineyards in neighbouring sub-zones, such as 'Grumello' and 'Valtellina Superiore' in the town of Berbenno. From these vineyards, the increasingly careful selection of Chiavennasca (Nebbiolo) pushed the company to separate the different types of grapes. 閱讀更多
| 名称 | La Spia Alpi Retiche Chiavennasca Bianco 2023 |
|---|---|
| 类型 | White still |
| 葡萄酒名称 | Alpi Retiche IGT |
| 年份 | 2023 |
| 容量 | 0,75 l |
| 酒精度 | 12.5% 按體積 |
| 葡萄品种 | Nebbiolo, Pignola Valtellinese, Rossola Nera |
| 国家 | Italy |
| 产地 | Lombardy |
| 供应商 | La Spia |
| 产地 | Mainly from vineyards located in the Grumello and Valtellina Superiore DOCG Berbenno area (Sondrio) |
| 每公顷产量 | 5,000 kg/hectare |
| 收获 | By hand, with crates. |
| 酿酒工艺 | Obtained from Chiavannesca grapes. Pneumatic whole bunch pressing. Separating the strongest pressing, the must is fermented for 50% in steel containers and 50% in acacia and oak barrels where it remains for aging "sur lies" with fortnightly batonnage for about 6 months. |
| 陈酿 | In oak barriques on the lees with bâtonnage fortnightly for about 6 months. Bottling is then followed. |
| 总酸度 | 5.49 gr/L |
| 克/升/升 (LPH) | 3.23 |
| 干提取物 | 22.2 gr/L |

