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La Poderina (Tenute del Cerro)

La Poderina Brunello Montalcino Poggio Abate Riserva 2017

Red still

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品名 Brunello di Montalcino DOCG
酒瓶尺寸 0,75 l
酒精度 14.5% 按體積
产区 Tuscany (Italy)
葡萄品种 100% Sangiovese Grosso
陈酿 After racking, even with its fine lees, the wine is transferred into French oak barrels, where malolactic fermentation is carried out and will undergo weekly batonnage for the next 5 months; after this period wine continues its aging for 19 months.
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獎項

  • 2017

    4

    Italian Sommelier Foundation (FIS) guide This has been one of the most prestigious wine guides in Italy for over 10 years.

  • 2017

    93

    /100

    James Suckling is an influential American wine critic and journalist who worked at Wine Spectator for 30 years. He left the magazine in 2010 to start his own website and guidebook (JamesSuckling.com). He specialises in Italian and Bordeaux wines.

  • 2017

    92

    /100

    One of the most prestigious wine guides in Italy.

  • 2017

    90

    /100

    The prestigious international wine guide from the renowned Robert Parker, the world's most experienced and trusted wine taster.

  • 2017

    3

    One of the most prestigious wine guides in Italy.

  • 2017

    3

    Italian Sommelier Association (AIS) guide

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詳細資訊

Profumo

香水

Bouquet of black cherries and red berries.

Colore

顏色

Intense ruby red.

Gusto

味道

Good complexity, with balanced notes of vanilla and tobacco.

服務於:

18 - 20 °C.

長壽:

15 - 25 years

醒酒時間:

1 hour

Full Bodied and Very Aged Red Wines

搭配

Ideal pairing with roasted red meats, stews, roast game and aged cheeses.

Meat
Game
Cheese
Matured cheese
Pork

製造商
La Poderina (Tenute del Cerro)
來自這個酒莊
  • 創業年份: 1988
  • 釀酒師: Riccardo Cotarella, Raffaele Pistucchia
  • 生產的瓶子: 120.000
  • 公頃: 37
La Poderina is located in Montalcino, in Castelnuovo dell'Abate, an area known for the particular elegance and balance of its grapes.

Thanks to a company philosophy that believes in innovation at the service of tradition, La Poderina wines are matured in French oak barriques and large casks. In addition, high-quality training systems are adopted in the vineyard with yields of 60 quintals per hectare, well below the 80 quintals the specifications allow.

The Brunello wine is produced in two versions: "Poggio Abate" Brunello di Montalcino Riserva DOCG and Brunello di Montalcino DOCG. La Poderina also produces Rosso di Montalcino DOC and Moscadello di Montalcino DOC.
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名称 La Poderina Brunello Montalcino Poggio Abate Riserva 2017
类型 Red still
葡萄酒名称 Brunello di Montalcino DOCG
年份 2017
容量 0,75 l
酒精度 14.5% 按體積
葡萄品种 100% Sangiovese Grosso
国家 Italy
产地 Tuscany
供应商 La Poderina (Tenute del Cerro)
产地 Castelnuovo dell’Abate, Montalcino (SI).
收获 By hand.
发酵温度 24-28 °C
酿酒工艺 Fermentation and maceration in stainless steel tanks at controlled temperature (24-28 °C) with daily pumping over and délestage; at the end of alcoholic fermentation, postmaceration period is continued bringing the temperature to 29 °C.
陈酿 After racking, even with its fine lees, the wine is transferred into French oak barrels, where malolactic fermentation is carried out and will undergo weekly batonnage for the next 5 months; after this period wine continues its aging for 19 months.