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La Montina

La Montina Franciacorta Saten

White brut

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定價 HKD260.00
定價 HKD260.00 售價
特價 售罄

Multiple purchases: add more bottles to cart with one click

$3,120.00

12 瓶

$1,560.00

6 瓶

$780.00

3 瓶

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品名 Franciacorta DOCG
酒瓶尺寸 0,75 l
酒精度 12.0% 按體積
产区 Lombardy (Italy)
葡萄品种 100% Chardonnay
陈酿 In bottles for at least 30 months on yeasts.
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獎項

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詳細資訊

Perlage

珍珠泡沫

Soft sparkle with delicate perlage.

Profumo

香水

The bouquet is complex with hints of fresh fruit, acacia and linden.

Colore

顏色

Beautiful straw colour which varies according to the vintage.

Gusto

味道

In the mouth, it produces a pleasant silky tactile sensation.

服務於:

06 - 08 °C.

長壽:

05 - 10 years

Charmat Method Sparkling Wines

搭配

The ideal accompaniment for delicate entrées, fish and white meats.

Starters
Fish
Shellfish
Cheese
Poultry

製造商
La Montina
來自這個酒莊
  • 創業年份: 1987
  • 釀酒師: Rocco Marino
  • 生產的瓶子: 400.000
  • 公頃: 70
The Montina winery was founded in April 1987 by the initiative of Vittorio, Gian Carlo, and Alberto Bozza, three brothers who, from a young age until today, have drawn their passion for the land and winemaking from the countryside and its traditions.

Their father, Fioravante Antonio (known as Fiore), with hands stained with the typical color of winemakers, had always worked the vineyards and produced red wine. Their mother, Vittoria Gaia (known as Gina), managed her own Osteria in the heart of Monticelli Brusati, the ancestral village of the entire family.

Today, the values of the Bozza family are also preserved by their grandchildren Michele, Daniele, and Anna, who interpret them with respect and sensitivity to the challenges of modern times.
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名称 La Montina Franciacorta Saten
类型 White brut
葡萄酒名称 Franciacorta DOCG
容量 0,75 l
酒精度 12.0% 按體積
葡萄品种 100% Chardonnay
国家 Italy
产地 Lombardy
供应商 La Montina
产地 The finest vineyards, among the oldest on the estate, positioned facing Lake Iseo which benefit from its microclimate
每公顷产量 8,500 kg.
酿酒工艺 Fermentation takes place in lightly toasted barriques, to give the wine elegance, finesse and vanilla notes.
陈酿 In bottles for at least 30 months on yeasts.
残糖 7.0 gr/L