略過產品資訊
1 / 2

Fontefico

Fontefico Trebbiano d'Abruzzo Superiore Portarispetto 2024

White organic still

有機和可持續
略過產品資訊
1 / 2
定價 HKD282.00
定價 HKD282.00 售價
特價 售罄

Multiple purchases: add more bottles to cart with one click

$846.00

3 瓶

立即可用 立即下單,20天內送達 剩餘最後 5 瓶
品名 Trebbiano d'Abruzzo DOC
酒瓶尺寸 0,75 l
酒精度 12.0% 按體積
产区 Abruzzo (Italy)
葡萄品种 100% Trebbiano
陈酿 10 months in steel. Bottle aiging: 3 months.
查看完整資訊

描述

The Trebbiano d'Abruzzo Superiore "portarispetto" is one of the most authentic expressions of this ancient grape variety. It offers delicate green and herbaceous notes, like the green sweet pepper. Smooth but still very mineral, with a clean tang and a salty sharpness. Many growers just want this grape variety to be high-yield for a wine as simple as possible. However, if you grow its clusters with love and respect, as we do the Trebbiano becomes just amazing and can tell a lot about our Territory, with a special charm. Hence, bring respect to Trebbiano d’Abruzzo... “portarispetto”!

詳細資訊

服務於:

08 - 10 °C.

長壽:

05 - 10 years

Full Bodied and Aged White Wines

搭配

Fish
Cheese

製造商
Fontefico
來自這個酒莊
  • 創業年份: 1996
  • 釀酒師: Emanuele Altieri
  • 生產的瓶子: 50.000
  • 公頃: 15
Is an organic boutique winery in Abruzzo, overlooking the Gulf of Vasto, in the southernmost part of the breathtaking Trabocchi Coast’s landscape. Growing exclusively native grape varieties, such as Pecorino, Trebbiano and Montepulciano, 15 hectare of vineyards caressed by fresh and saline winds of the Adriatic Sea, making mineral and savory wines, with an uncommon structure and longevity. Each wine comes from a single vineyard, with unique and unrepeatable characteristics. Each vineyard therefore has its own identity which is found on the label of each wine. 閱讀更多

名称 Fontefico Trebbiano d'Abruzzo Superiore Portarispetto 2024
类型 White organic still
葡萄酒名称 Trebbiano d'Abruzzo DOC
年份 2024
容量 0,75 l
酒精度 12.0% 按體積
葡萄品种 100% Trebbiano
国家 Italy
产地 Abruzzo
供应商 Fontefico
产地 Vignabianca
气候 Altitude: 120 m. a.s.l. Exposure: East.
土壤成分 Iron, sand, clay.
每公顷产量 45 Hl
发酵 32 day.
陈酿 10 months in steel. Bottle aiging: 3 months.
总酸度 5.44 gr/L
克/升/升 (LPH) 3.25