Elio Grasso
Elio Grasso Langhe Nebbiolo Gavarini 2024
定價
HKD234.00
其他年份：
2023
立即下單，20天內送達
| Denomination | Langhe DOC |
|---|---|
| Size | 0,75 l |
| Alcohol content | 14.0% 按體積 |
| Area | Piedmont (Italy) |
| Grape varieties | 100% Nebbiolo |
| Aging | After malolactic fermentation, the wine stays in stainless steel and is bottled in April-May. |
| 其他年份： | 2023 |
詳細資訊
香水
顏色
味道
服務於：
14 -16 °C.
長壽：
05 - 10 years
醒酒時間：
1 hour
搭配
Meat
Game
Cheese
Pork
Cold cuts
製造商
Elio Grasso
來自這個酒莊
- 創業年份: 1928
- 釀酒師: Piero Ballario
- 生產的瓶子: 90.000
- 公頃: 18
The vineyards owned by the Grasso family are the estate’s greatest assets. The area where they are located has always been considered outstanding wine country, as is demonstrated by the inclusion of our holdings in the map of the finest vineyards drawn up by the great historian, Lorenzo Fantini, in the early 20th century.
In the early 1980s we decided to go back to our origins as grape growers, well aware that our work did not stop at the end of the row of vines. We had no illusions that we were inventing anything: we merely wanted to comply with the best in the traditions and work of our predecessors, without any preconceived ideas. The first logical consequence was the decision, from 1978, to vinify and bottle separately grapes from our various vineyards. 閱讀更多
In the early 1980s we decided to go back to our origins as grape growers, well aware that our work did not stop at the end of the row of vines. We had no illusions that we were inventing anything: we merely wanted to comply with the best in the traditions and work of our predecessors, without any preconceived ideas. The first logical consequence was the decision, from 1978, to vinify and bottle separately grapes from our various vineyards. 閱讀更多
| Name | Elio Grasso Langhe Nebbiolo Gavarini 2024 |
|---|---|
| Type | Red green still |
| Denomination | Langhe DOC |
| Vintage | 2024 |
| Size | 0,75 l |
| Alcohol content | 14.0% 按體積 |
| Grape varieties | 100% Nebbiolo |
| Country | Italy |
| Region | Piedmont |
| Vendor | Elio Grasso |
| Origin | Monforte d'Alba (Cuneo). |
| Climate | Altitude: 350-380 m a.s.l. Exposure: South. |
| Soil composition | Medium limestone mixture. |
| Cultivation system | Guyot. |
| Plants per hectare | 4,500 kg/hectare. |
| Harvest | By hand, the first decade of October. |
| Wine making | Vinification of 'Langhe Nebbiolo' involves alcoholic fermentation in temperature-controlled stainless steel tanks, with daily pumping-over. |
| Aging | After malolactic fermentation, the wine stays in stainless steel and is bottled in April-May. |
| Allergens | Contains sulphites |