略過產品資訊
1 / 2

Dievole

Dievole Chianti Classico Petrignano 2021

Red organic still

有機和可持續 獲獎最多
略過產品資訊
1 / 2
定價 HKD216.00
定價 HKD216.00 售價
特價 售罄
尚未提供
將其添加到您的通知中,我們會在它可用時立即通知您
品名 Chianti Classico DOCG
酒瓶尺寸 0,75 l
酒精度 14.0% 按體積
产区 Tuscany (Italy)
葡萄品种 100% Sangiovese
陈酿 In unroasted 41-hl French oak barrels for about 13 months.
查看完整資訊

描述

The 'Petrignano', as can already be guessed from its name in Italian, is a particular area with soils characterised by high stoniness and strong minerals, where there are outcrops of limestone rocks typical of the Mount Morello Geological Formation, at a height of about 330 metres above sea level. The abundant presence of skeleton, the depth of the roots and the low vigour found in this area give us a remarkably expressive and rich wine, a Cru with personality.

獎項

  • 2021

    92

    /100

    Decanter is a wine and lifestyle magazine, published monthly in around 90 countries. The magazine includes industry news, classic guides and advice on wine and spirits.

  • 2021

    91

    /100

    Vinous is the online guide from Antonio Galloni, one of the world's leading wine connoisseurs.

  • 2021

    93

    /100

    Wine spectator is the most influential wine guide on the internet.

1 / 3

詳細資訊

Profumo

香水

Fruity bouquet in which hints of ripe fruit, cherry and blackberry are evident.

Colore

顏色

Deep ruby red.

Gusto

味道

The palate is juicy, full-bodied, and rich confirming the notes of blackberry and ripe fruit. The finish is warm and velvety with fine, smooth tannins.

服務於:

18 - 20 °C.

長壽:

10 - 15 years

醒酒時間:

1 hour

Full Bodied and Very Aged Red Wines

搭配

Meat
Game
Cheese
Matured cheese
Pork

製造商
Dievole
來自這個酒莊
  • 創業年份: 2012
  • 釀酒師: Luigi Temperini
  • 生產的瓶子: 434.000
  • 公頃: 157
Dievole is a corner of Tuscany that has always been known as a small paradise on earth. Here, the dialogue between nature and man has never been interrupted, and the name itself explains the reason: the root of the name Dievole can be traced back to the meaning of 'God wills'.

The name Dievole first officially appeared in the 11th century, on 10 May 1090, to be precise. In those years, the Icelandic Leif Erikson discovered North America, the Chinese people discovered gunpowder, Bologna opened the world's first university, ,the Normans invaded Rome and Pope Urban II conquered Jerusalem. On that day, we read in the contract of the notary Bellundo that two capons, three loaves and six 'coins of Lucca' of good silver were paid for the annual rent of a vineyard in the divine valley at Dievole, precisely.

In 2012 Dievole began a harmonious and gradual renovation aimed at bringing out the deepest identity of these places. Yesterday's dreams become tomorrow's goals, and ancient certainties are confronted with new ideas. It is an evolution that started from listening to the land and has a common thread: quality.

There are three expressions of Dievole: its vineyards that draw waves on the hillsides, the olive trees that punctuate the landscape with their timeless charm and the warm welcome of the historic Villa - Villa Dievole - an elegant resort where people can experience unforgettable moments.

Petrignano 2019 has been awarded Rosso d'Italia 2023 according to Gambero Rosso. It represents an ambitious project by Dievole, enhancing Sangiovese grapes from individual vineyards in the different nuances of Chianti Classico region.
閱讀更多

名称 Dievole Chianti Classico Petrignano 2021
类型 Red organic still
葡萄酒名称 Chianti Classico DOCG
年份 2021
容量 0,75 l
酒精度 14.0% 按體積
葡萄品种 100% Sangiovese
国家 Italy
产地 Tuscany
供应商 Dievole
气候 Altitude: 330 m. a.s.l. Exposure: East and South-East.
土壤成分 Stony area with limestone rocks typical of the Mount Morello Geological Formation (Paleocene - Middle Eocene). The soil is mainly rich in carbonate flysch, marly limestones and marls, alternating with argillites present to a lesser extent. The soils are well-drained, slightly alkaline, rich in calcium, with abundant skeleton and high mineral content.
栽培系统 Guyot.
酿酒工艺 Alcoholic fermentation for 14 5 days in 75-hl rough concrete vats (Tulipe) at a maximum temperature of 28°C. Malolactic fermentation is carried out in unroasted French oak barrels.
陈酿 In unroasted 41-hl French oak barrels for about 13 months.
总酸度 5.7 gr/L