• Col Vetoraz Valdobbiadene Cuvee Zero Extra Brut 2023
  • Col Vetoraz Valdobbiadene Cuvee Zero Extra Brut 2023
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Col Vetoraz Veneto

Col Vetoraz

Col Vetoraz Valdobbiadene Cuvee Zero Extra Brut 2023

White charmat method sparkling wine extra brut

  • Col Vetoraz Valdobbiadene Cuvee Zero Extra Brut 2023
  • Col Vetoraz Valdobbiadene Cuvee Zero Extra Brut 2023
1 2
顯示更多
Col Vetoraz Veneto
HKD195.00
HKD195.00
特價 售罄
立即可用 立即下單，20天內送達 剩餘最後 2 瓶
品名 Conegliano Valdobbiadene Prosecco DOCG
酒瓶尺寸 0,75 l
酒精度 11.5% 按體積
产区 Veneto (Italy)
葡萄品种 100% Glera
陈酿 1 - 3 months. Refermentation in big tanks “Charmat” method.
查看完整資訊

描述

Produced in the hillside vineyards with ideal exposure in the Valdobbiadene area. Extremely dry, but still velvety and round, with hints of fruit and flowers.

詳細資訊

Perlage

珍珠泡沫

Fine and persistent. Creamy mousse.

Profumo

香水

Scents of rose, citrus fruit, acacia, vine blossom, white peach, pear and apple.

Gusto

味道

Extremely dry, but equally velvety and round.

服務於：

06 - 08 °C.

長壽：

03 - 05 years

Charmat Method Sparkling Wines

搭配

Perfect as an aperitif. It is perfectly matched with shellfish can crustaceans.

Starters
Fish
Shellfish
Cheese
Oily fish
White fish

製造商
Col Vetoraz
來自這個酒莊
  • 創業年份: 1993
  • 釀酒師: Paolo de bortoli
  • 生產的瓶子: 1.200.000
  • 公頃: 130
Col Vetoraz is situated on the namesake hillside beside of Cartizze "Mont" in Saint Stephan (Santo Stefano) of Valdobbiadene. It's the highest spot in Cartizze, at 400 mt., from where you may see the whole area, bordered to the East by the 'Fol' locality and to the West by the 'Sacol' locality.

The Miotto Family settled on this hill in 1838 and started growing Prosecco and Cartizze grapes.

In 1993 Francesco Miotto, a direct descendant of Miotto family, together with Paolo De Bortoli and Loris dall'Acqua established the current Col Vetoraz.

"Over the years the growth in experience of Col Vetoraz has been renowned and we think we have reached a good starting point in order to contribute to the identification and qualification of our wonderful land.".
Loris dall'Acqua - oenologist in Valdobbiadene. 閱讀更多
生產區域: Veneto
Veneto
Col Vetoraz

名称 Col Vetoraz Valdobbiadene Cuvee Zero Extra Brut 2023
类型 White charmat method sparkling wine extra brut
葡萄酒名称 Conegliano Valdobbiadene Prosecco DOCG
年份 2023
容量 0,75 l
酒精度 11.5% 按體積
葡萄品种 100% Glera
国家 Italy
产地 Veneto
供应商 Col Vetoraz
产地 S. Stefano di Valdobbiadene (TV)
栽培系统 Modified Capuccina method “Metodo Valdobbiadene”.
每公顷产量 13,500kg/h
收获 15-30 September.
酿酒工艺 Off skins by gentle pressing. Primary fermentation: statical decantation and temperature controlled fermentation. Foaming: 30 - 40 days.
陈酿 1 - 3 months. Refermentation in big tanks “Charmat” method.