Ca del Bosco
Franciacorta Cuvee Prestige Rosè 48esima Edizione
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HKD360.00
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| 品名 | DOCG Franciacorta Rosé |
|---|---|
| 酒瓶尺寸 | 0,75 l |
| 酒精度 | 12.5% 按體積 |
| 产区 | 倫巴底 (Italy) |
| 葡萄品种 | 64% Pinot Nero, 36% Chardonnay |
| 陈酿 | The cuvée is then bottled and aged for an average of 24 months on the lees in underground cellars at a constant temperature of 12°C. Disgorgement takes place in the absence of oxygen using a unique system designed and patented by Ca’ del Bosco. The procedure avoids oxidative stress or the need for additional sulphites, making Ca’ del Bosco Franciacortas purer, more appealing and longer lived. Finally, every bottle is given an individual marking to ensure its traceability. |
描述
Introduced in 1976 with the name Rosé Ca' del Bosco, it was, along with Franciacorta Pinot, our first multivintage. In 2005 it became Cuvée Prestige Rosé, obtained with a brief maceration of the Pinot Nero grapes, followed by the assemblage with Chardonnay. After a constant reduction in the liqueur added at disgorging, in order to exalt the characteristics of the grapes, with the 2018 harvest it joined the Edizione family, allowing the gustatory memory to precisely identify the various nuances of each interpretation.
製造商
Ca del Bosco
來自這個酒莊
- 創業年份: 1968
- 釀酒師: Stefano Capelli
- 生產的瓶子: 1.100.000
- 公頃: 252
Ca' del Bosco是Franciacorta地區的中流砥柱。
Ca' del Bosco酒莊由Annamaria Clementi Zanella在Erbusco買下一棟簡樸的同名房子，種植葡萄園和林地，於1960 年代中期成立。
然而，是他的兒子，Maurizio Zanella，開始了葡萄酒的生產，成功地提升了土地的特性，並將這座小房子改造成義大利產量最高的酒窖之一。
事實上，這些酒窖因生產著名的Ca' del Bosco起泡酒而與眾不同，其優雅而強烈的個性賦予了濃郁多汁的香氣和飽滿的口感。
如今，Ca' del Bosco已是一家歷史悠久的企業，生產眾多品牌的葡萄酒，包括紅白葡萄酒和Franciacorta，Xtrawine為其預留了一席之地。
您將可從 2008 年最佳年份的酒瓶中選擇，其陳釀能力介於 15 至 25 年之間，可為您的所有菜餚增色不少：從義大利麵到魚、貝類到甜點，每啜一口，果香都會讓您的味蕾陶醉。
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| 名称 | Ca' del Bosco Franciacorta Cuvee Prestige Rosè 48esima Edizione |
|---|---|
| 类型 | 桃红葡萄酒 |
| 葡萄酒名称 | Franciacorta DOCG |
| 容量 | 0,75 l |
| 酒精度 | 12.5% 按體積 |
| 葡萄品种 | 64% Pinot Nero, 36% Chardonnay |
| 国家 | Italy |
| 产地 | 倫巴底 |
| 供应商 | Ca del Bosco |
| 产地 | 12 Pinot Noir vineyards planted an average of 34 years ago located in the municipalities of Erbusco, Adro, Iseo and Passirano. 7 Chardonnay vineyards planted an average of 29 years ago located in the municipalities of Erbusco, Cazzago San Martino and Passirano |
| 酿酒工艺 | Cuvée Prestige Rosé is obtained from the separate fermentation of Pinot Noir and Chardonnay grapes. As soon as the grapes are picked, using small cases, they are graded and chilled. Each bunch is selected by experienced eyes before visiting our "berry spa", an exclusive bunch washing and jet spray system that incorporates three soaking vats and a drying tunnel. The Pinot Noir grapes are transported over the vat where the berries are separated from the stems and fall in by force of gravity. Maceration with brief skin contact lasts 24-36 hours, just enough to obtain the special delicate pink hue that makes Francicorta Rosé such a distinctive wine in the bottle. Later, the must is separated from the skins to be fermented in small oak casks and steel tanks at controlled temperatures. The Chardonnay grapes are vinified in the traditional manner, with whole-bunch pressing. The best fractions of the must ferment separately in vats. After 7 months of maturation, the magic ritual of blending the cuvée from the Pinot Noir and Chardonnay wines is carried out. |
| 陈酿 | The cuvée is then bottled and aged for an average of 24 months on the lees in underground cellars at a constant temperature of 12°C. Disgorgement takes place in the absence of oxygen using a unique system designed and patented by Ca’ del Bosco. The procedure avoids oxidative stress or the need for additional sulphites, making Ca’ del Bosco Franciacortas purer, more appealing and longer lived. Finally, every bottle is given an individual marking to ensure its traceability. |
| 总酸度 | 7.1 gr/L |
| 克/升/升 (LPH) | 3.0 |