Ca Bolani Opimio Pinot Bianco 2018

描述

A precious cru in the heart of Ca’ Bolani, a two-thousand-year history that began in the Rome of the consul Opimio, remembered by Petronio Arbitro for the quality of the wines produced under his rule. A representative terroir of DOC Aquileia and the fine grapes of the Pinot Bianco bunches. These are the ingredients of this excellent white wine capable of creating intense sensations when young and deep emotions with ageing. The unique vineyard is enclosed in a small extension admirably integrated into the environment: the old vines, the rapid pressing, the fermentation at low temperatures, and the patient ageing in large barrels enhance its essential features. In the glass, we will find the varietal nuances, the taste of ripe fruit, the accents of old wood, a strong scent and an ample sip.

詳細資訊

香水

In the clear recollection of fruit, one encounters apple, pear as well as hints of lemon, incense and almond.

顏色

Straw yellow, with emerald reflections.

味道

An imperious following and a lingering finish characterise the vibrant, fresh and tasty sip.

服務於：

10 - 12 °C.

長壽：

10 - 15 years

製造商

製造商

Ca Bolani

來自這個酒莊

• 創業年份: 1970
• 釀酒師: Roberto Marcolini
• 生產的瓶子: 1.820.000
• 公頃: 568

Ca' Bolani lies in the heart of the Aquileia D.O.C. and represents the largest single extension of vineyards in Northern Italy, with a total area of around 550 hectares under vine.

It was the first property purchased by the Zonin family outside the Veneto - in 1970 - and the Zonins have restored it to its greatest splendour, making it into one of the most precious gems in Friuli’s wine sector.
Today Ca' Bolani has become increasingly well-known around the world thanks to the elegance and refinement of it wines, its constant quest for outstanding quality - both in the vineyard and in the winery.

In the area around Aquileia the equilibrium of the microclimate is perfect: the temperate breezes from the nearby Adriatic sea moderate the heat of summer, the warmth of the sunshine allows for excellent ripening of the fruit and the marked lowering of the temperature during the night enhances the grapes’ primary aromas, thus giving the wines an intense personality.

The area in which Ca' Bolani is located forms part of a zone that is particularly suitable for the production of high-quality wines: it lies in the so-called "Alpha" climate zone, where the thermal summations that occur correspond to those of other famous European wine-growing areas. 閱讀更多

Friuli-Venezia Giulia

技術規格表

名称	Ca Bolani Opimio Pinot Bianco 2018
类型	White still
葡萄酒名称	Friuli Aquileia DOC
年份	2018
容量	0,75 l
酒精度	13.0% 按體積
葡萄品种	100% Pinot Bianco
国家	Italy
产地	Friuli-Venezia Giulia
供应商	Ca Bolani
产地	Company's vineyards in the village of Ca’ Vescovo.
土壤成分	The soil has a medium-textured structure traversed by draining layers of gravelly texture.
栽培系统	Guyot.
每公顷产量	6,000 kg/hectare.
收获	By hand, the first decade of September.
发酵温度	16 8 °C
酿酒工艺	Only the best bunches are selected to produce Opimio. Harvest is carried out by hand with small 13 5 kg crates. Then, the Pinot Bianco grapes are promptly transported to the winery. Keeping the grapes at a low temperature allows them to achieve exceptional concentration and aromatic complexity. After one day and one night, the whole bunches are softly crushed. The first must thus obtained is fermented with the help of selected yeasts at a controlled temperature of between 16°C and 18°C.
陈酿	Fermentation and maturation take place in 25-hl elliptical oak barrels. After a long maturation of 8 months on the lees, Opimio ages in the bottle for 6 months.
年产量	4500 瓶子