描述
This is our barolo, made from nebbiolo grapes from several vineyards in La Morra. It is released onto the market the fouth year after the harvest.
獎項
詳細資訊
香水
顏色
味道
服務於:
18 - 20 °C
長壽:
10 -15年
醒酒時間:
1小時
- 創業年份: 1976
- 釀酒師: Giuseppe Caviola e Matteo Franchi
- 生產的瓶子: 55.000
- 公頃: 8
從葡萄園的細心耕作到大橡木桶的陳釀,酒莊的理念堅定地建立在尊重傳統和風土特色的基礎上。
我們的產量包括 4 種有地理提述的巴羅洛 Rocchettevino、Arborina、Gattera 和 Parussi,以及使用 La Morra、Barolo 和 Castiglione Falletto 葡萄園的葡萄釀製的經典巴羅洛:Nebbiolo Firagnetti、Barbere d「Alba Ciotto 和 Regiaveja、Dolcetto d」Alba Dabbene 和 Langhe Chardonnay Alessandro。 閱讀更多
| 名称 | Bovio Barolo 2021 |
|---|---|
| 类型 | 紅葡萄酒 green 醇 |
| 葡萄酒名称 | Barolo DOCG |
| 年份 | 2021 |
| 容量 | 0,75 l |
| 酒精度 | 14.5% 按體積 |
| 葡萄品种 | 100% Nebbiolo |
| 国家 | Italy |
| 产地 | 皮埃蒙特 |
| 供应商 | Bovio |
| 产地 | La Morra |
| 气候 | Exposure: Southerly and South-easterly. |
| 酿酒工艺 | Soft crushing of the grapes Fermentation with indigenous yeasts for about 15 days in temperature-controlled stainless steel tanks, during which pumping over is carried out at regular intervals to ensure optimal extraction of the colour and tannins contained in the grape skins. This is followed by racking and malolactic fermentation. |
| 陈酿 | The wine is then racked into oak barrels where it ages for 18 to 24 months; it is then racked into concrete tanks where it rests for a few months before being bottled. |

