Bartolo Mascarello
Barolo 2020
| 品名 | Barolo DOCG |
|---|---|
| 酒瓶尺寸 | 1,50 l |
| 酒精度 | 14.0% 按體積 |
| 产区 | Piedmont (Italy) |
| 葡萄品种 | 100% Nebbiolo |
| 陈酿 | 3 years in oak or chestnut barrels. |
| 年份 | 2020 |
| 产品名称 | Barolo 2020 |
| 顏色 | Garnet red with orange reflections. |
| 香水 | Characteristic, ethereal, intense. |
| 味道 | Austere, robust but velvety. |
| 区域 | Piedmont |
| 国家 | Italy |
描述
Barolo is a still red Piedmontese wine from the La Morra area in the province of Cuneo. The producing winery, Bartolo Mascarello, is located in the Langhe hills at an altitude of between 400 and 900 meters above sea level. The winery's history dates back to the First World War, when Giulio, Bartolo's father and a war veteran, returned to his homeland and decided to open the winery. This wine's history is steeped in love for the land and a desire to promote local culture. Indeed, the red wine from the Langhe is still produced today following the most ancient traditions, from the grape harvest to the long maceration process, all the way to bottling. This extremely high-quality wine has received countless national and international awards over the years. It is made from the Nebbiolo grape. A long-lived wine (it keeps very well for over twenty years), Barolo, which has received the Controlled and Guaranteed Designation of Origin (DOCG), is aged for three years in oak or chestnut barrels. Before triumphing on the table with its characteristic robust yet velvety flavor and its ethereal and intense aroma, it spends several months in the cellar refinement in the bottle. The Bartolo Mascarello winery is keen to point out, through a note on the label, that the aging and refining period of the wine takes place strictly not in barriques, but in large barrels.
獎項
-
2020
5Italian Sommelier Foundation (FIS) guide This has been one of the most prestigious wine guides in Italy for over 10 years.
-
2020
97/100
Decanter is a wine and lifestyle magazine, published monthly in around 90 countries. The magazine includes industry news, classic guides and advice on wine and spirits.
-
2020
97/100
James Suckling is an influential American wine critic and journalist who worked at Wine Spectator for 30 years. He left the magazine in 2010 to start his own website and guidebook (JamesSuckling.com). He specialises in Italian and Bordeaux wines.
-
2020
96/100
The prestigious international wine guide from the renowned Robert Parker, the world's most experienced and trusted wine taster.
-
2020
94/100
Vinous is the online guide from Antonio Galloni, one of the world's leading wine connoisseurs.
-
2020
4Italian Sommelier Association (AIS) guide
-
2020
95/100
Wine spectator is the most influential wine guide on the internet.
詳細資訊
香水
顏色
味道
服務於：
18 - 20 °C.
長壽：
Over 25 years
醒酒時間：
1 hour
搭配
- 創業年份: 1918
- 釀酒師: Maria Teresa Mascarello, Alessandro Bovio
- 生產的瓶子: 30.000
- 公頃: 5
In the 60s he took the reins of his son Bartolo, who with passion, professionalism and personality made a decisive turning point in production, remaining far from the French fashions. The historic and legendary cellar is now managed by the daughter of Bartolo, Maria Teresa Mascarello.
The company that represents Langarola tradition par excellence is located in the center of Barolo, where the cru Cannubi, Ruè and San Lorenzo, together with the Rocche dell'Annunziata in the municipality of La Morra, are cultivated in a natural way, vinified with long macerations and wise aging in large oak barrels and then bottled with a single label without indulging in the production of separate labels for each vineyard. 閱讀更多
| 名称 | Bartolo Mascarello Barolo Magnum 2020 |
|---|---|
| 类型 | Red still |
| 葡萄酒名称 | Barolo DOCG |
| 年份 | 2020 |
| 容量 | 1,50 l |
| 酒精度 | 14.0% 按體積 |
| 葡萄品种 | 100% Nebbiolo |
| 国家 | Italy |
| 产地 | Piedmont |
| 供应商 | Bartolo Mascarello |
| 产地 | La Morra (CN) |
| 陈酿 | 3 years in oak or chestnut barrels. |