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Agrapart

Champagne Extra Brut Les 7 Crus

White green classic method sparkling wine extra brut

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定價 HKD638.00
定價 HKD638.00 售價
特價 售罄

多件購買:一鍵將多瓶商品加入購物車

$7,656.00

12 瓶

$3,828.00

6 瓶

$1,914.00

3 瓶

快速出貨 立即下單,3天內送達
品名 Champagne AOC
酒瓶尺寸 0,75 l
酒精度 12.0% 按體積
产区 Champagne region (France)
葡萄品种 90% Chardonnay, 10% Pinot Nero
陈酿 On the lees for a period of 24 to 36 months. The rémuage is done manually. The date of disgorgement is a minimum of 60 days before marketing, and is indicated on the back label.
有机
产品名称 Champagne Extra Brut Les 7 Crus
顏色 Bright straw yellow.
香水 Intense mineral whiffs, with toasted and spicy traces, against a fruity background (apple, plum).
味道 Fruity, with wonderful savouriness and freshness to accompany it.
区域 Champagne region
国家 France
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詳細資訊

Profumo

香水

Intense mineral whiffs, with toasted and spicy traces, against a fruity background (apple, plum).

Colore

顏色

Bright straw yellow.

Gusto

味道

Fruity, with wonderful savouriness and freshness to accompany it.

服務於:

06 - 08 °C.

長壽:

05 - 10 years

Charmat Method Sparkling Wines

搭配

Starters
Fish
Shellfish
Cheese

製造商
Agrapart
來自這個酒莊
  • 創業年份: 1894
Company founded in 1894 in Avize, in the heart of the Côtes des Blancs, by Arthur Agrapart. The Agrapart company is located in Avize and its vineyards, which cover 9.75 hectares, mainly in Oger, Cramant, Oiry and Avize (all Grand Crus of the Côtes des Blancs).

This geographical situation, in the heart of Champagne and in the villages classified as "Grand Cru" is exceptional. The chalky soil, specific to the Côte des Blancs, creates the ideal conditions for the Chardonnay vineyard and brings freshness and elegance to the wine. Composed of 62 plots (some are over 60 years old), the average age of the Agrapart vineyards is around 35 years.
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生產區域: Champagne region
Champagne region
Agrapart

名称 Agrapart & Fils Champagne Extra Brut Les 7 Crus
类型 White green classic method sparkling wine extra brut
葡萄酒名称 Champagne AOC
容量 0,75 l
酒精度 12.0% 按體積
葡萄品种 90% Chardonnay, 10% Pinot Nero
国家 France
产地 Champagne region
供应商 Agrapart
产地 Avize (France)
酿酒工艺 Malolactic fermentation is complete. Bottled without filtration or clarification.
陈酿 On the lees for a period of 24 to 36 months. The rémuage is done manually. The date of disgorgement is a minimum of 60 days before marketing, and is indicated on the back label.