奖项
详情

香水

颜色

味道
服务于:
18 - 20 °C.
长寿:
15 - 25 years
醒酒时间:
1 hour

搭配
- 创办年份: 1873
- 酿酒师: Eugenio Palumbo
- 生产的瓶子: 600.000
- 公顷: 75
We train our expertise and winemakers’ sensitivity, while looking after every detail. That’s the style that makes our winery stand out.
We have always opted for the most natural and artisanal processing techniques. This commitment stems from continuous observation, patient waiting, and from the respect for the natural cycle followed by our plants. We know every vineyard, observe each of them in their unique growing season, and respect them.
We respect our land, the techniques, and the ancient knowledge that, along with continuous training, make our wine unique. We take care of the work that we do, aligned with the values of respect, inclusivity, fairness, and social well-being.
This is part of our philosophy and approach because what makes our wine great is the complete respect towards our territory. While working, we aim to reduce the interventions on the vineyard, and we use natural resources with care and consideration. 阅读更多


名称 | Vietti Barolo Ravera 2021 |
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类型 | Red green still |
葡萄酒名称 | Barolo DOCG |
年份 | 2021 |
容量 | 0,75 l |
酒精度 | 14.5% 按体积 |
葡萄品种 | 100% Nebbiolo |
国家 | Italy |
产地 | Piedmont |
供应商 | Vietti |
产地 | The grapes come from the famous MGA "Ravera'' vineyard located in the municipality of Novello |
气候 | Ravera di Novello is a fabulous hillside vineyard with a western/south-western exposure. Altitude around 400 m. a.s.l. |
土壤成分 | Limestone and clay-rich soil with Marls of Sant'Agata. |
酿酒工艺 | Alcoholic fermentation lasts 3 weeks in a steel tank, in contact with the skins and with regular pumping-overs. This period included pre- and post-fermentation maceration,with the traditional submerged-cap method. Malolactic fermentation in wood barrels. |
陈酿 | Around 32 months in large barrels. |