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Torre Mora (Tenute Piccini)

Torre Mora Etna Rosso Chiuse Vidalba 2016

Red still

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常规价格 HKD314.00
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品名 Etna DOC
酒瓶尺寸 0,75 l
酒精度 13.5% 按体积
产区 Sicily (Italy)
葡萄品种 95% Nerello Mascalese, 5% Nerello Cappuccio
陈酿 18 months in first passage 500 litres tonneaux, then 9 months in bottle.
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描述

Chiuse Vidalba wine is a selection of Nerello Mascalese and Nerello Cappuccio head-trained vines from the oldest vines located in Contrada Dafara Galluzzo in Rovitello, on the north side of the Etna volcano.

详情

Profumo

香水

Rich in fruity notes of mulberry, strawberry jam, myrrh, carob, and walnut husk with also a touch of fine wood, and Madagascan cocoa.

Colore

颜色

Bright purple red.

Gusto

味道

Notes of coffee and blueberry on the palate. It is a soft and sweet wine, then it gives smooth tannins with a persistent finish.

服务于:

16 - 18 °C.

长寿:

10 - 15 years

醒酒时间:

1 hour

Full Bodied and Very Aged Red Wines

搭配

A perfect wine to accompany meat dishes and aged cheeses.

Meat
Cheese
Matured cheese
Pork

生产者
Torre Mora (Tenute Piccini)
来自这个酒庄
  • 酿酒师: Alessandro Barabesi
  • 生产的瓶子: 80.000
  • 公顷: 13
The Etna DOC production area is an exceptional place for viticulture. This area is distinguished by several unique characteristics that combine to create a complex microclimate: a loose, fertile volcanic soil at high altitude characterised by significant daily changes in temperature.

A unique place that stands out for its special relationship with the typical vines of the area: Nerello Mascalese, the main vine on the slopes of the volcano for the red wines, and Carricante for the white ones.
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名称 Torre Mora Etna Rosso Chiuse Vidalba 2016
类型 Red still
葡萄酒名称 Etna DOC
年份 2016
容量 0,75 l
酒精度 13.5% 按体积
葡萄品种 95% Nerello Mascalese, 5% Nerello Cappuccio
国家 Italy
产地 Sicily
供应商 Torre Mora (Tenute Piccini)
产地 In the villages of Rovittello and Contrada Dafara Galluzzo (Catania) on the slopes of Etna.
栽培系统 Head-training.
发酵温度 25-28 °C
酿酒工艺 Fermentation at a controlled temperature between 25 and 28°C.
陈酿 18 months in first passage 500 litres tonneaux, then 9 months in bottle.