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Toros

Collio Merlot 2022

Red still

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常规价格 HKD223.00
常规价格 HKD223.00 促销价
促销 售罄

多件购买:一键将多瓶商品添加到购物车

$669.00

3瓶

立即可用 立即下单,20天内送达 最后剩下 5 瓶
品名 Collio DOC
酒瓶尺寸 0,75 l
酒精度 14.0% 按体积
产区 Friuli-Venezia Giulia (Italy)
葡萄品种 100% Merlot
年份 2022
产品名称 Collio Merlot 2022
颜色 Deep ruby red.
香水 Characteristic bouquet of small berries with toasted and vanilla notes in excellent harmony as a result of the time spent in oak barrels.
搭配 Roasts, game, flavoursome cheeses.
区域 Friuli-Venezia Giulia
国家 Italy
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详情

Profumo

香水

Characteristic bouquet of small berries with toasted and vanilla notes in excellent harmony as a result of the time spent in oak barrels.

Colore

颜色

Deep ruby red.

服务于:

14 -16 °C.

长寿:

10 - 15 years

醒酒时间:

1 hour

Young Red Wines

搭配

Roasts, game, flavoursome cheeses.

Meat
Cheese
Matured cheese
Pork

生产者
Toros
来自这个酒庄
  • 创办年份: 1900
  • 酿酒师: Franco Toros
  • 生产的瓶子: 60.000
  • 公顷: 12
The Toros have always been a large family, with many names attached to it. Our story should be told from the beginning, but this time we will make an exception to the rule starting with Franco, the current owner of the company.
Vintner of today but winemaker of the past, he is the one who has been able to transform the company by taking it by the hand and bringing it to its current reputation. A man with a shy temperament, Franco loves silence and the company of the vineyard, always wandering around the rows to constantly take care of them. To the question "Where is Franco?" the answer will always be the same: "It's in the vineyard!".

There are many names that belong to the present and future of our family: Franco's wife, Rosanna, is its heart; their three daughters, Eva, Cristina and Erika, are the new generation, those who will continue the Toros winemaking tradition, and then there is their uncle Renato, Franco's brother, who is always ready to lend a hand.
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名称 Toros Collio Merlot 2022
类型 Red still
葡萄酒名称 Collio DOC
年份 2022
容量 0,75 l
酒精度 14.0% 按体积
葡萄品种 100% Merlot
国家 Italy
产地 Friuli-Venezia Giulia
供应商 Toros
产地 Novali
每公顷产量 50 q.
收获 Manual, end of September.
酿酒工艺 Maceration for 20 days with frequent pumping over at controlled temperature.