详情
香水
颜色
味道
服务于:
18 - 20 °C
长寿:
超过25年
醒酒时间:
1小时
- 创办年份: 1986
- 酿酒师: Orlando Pecchenino
- 生产的瓶子: 150.000
- 公顷: 35
| 名称 | Pecchenino Barolo Bussia 2015 |
|---|---|
| 类型 | 红葡萄酒 醇 |
| 葡萄酒名称 | Barolo DOCG |
| 年份 | 2015 |
| 容量 | 0,75 l |
| 酒精度 | 14.5% 按体积 |
| 葡萄品种 | 100% Nebbiolo |
| 国家 | Italy |
| 产地 | 皮埃蒙特 |
| 供应商 | Pecchenino |
| 产地 | Single vineyard in the Bussia MGA and in particular from the Corsini locality |
| 气候 | Exposure: South-West. |
| 土壤成分 | The soil is calcareous-clayey with brownish marls. |
| 栽培系统 | Guyot |
| 收获 | Third week of October. |
| 发酵温度 | 27 °C |
| 发酵 | About 3 weeks. |
| 酿酒工艺 | The grapes are only destemmed and then left to ferment in steel tanks for about 3 weeks at 27 °C. The wine remains in the tanks in contact with the skins for a further 4 weeks in post-fermentation maceration using the ancient submerged cap method. After racking, the wine remains in steel tanks for malolactic fermentation and is then transferred to barrels. |
| 陈酿 | 24 months in large oak casks and 12 months in cement tanks. |

