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Ognissole

Ognissole Pietraia 2018

White organic still

有机和可持续
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常规价格 HKD150.00
常规价格 HKD150.00 促销价
促销 售罄

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$900.00

6瓶

$450.00

3瓶

闪电发货 立即下单,3天内送达
Denomination Castel del Monte DOC
Size 0,75 l
Alcohol content 13.0% 按体积
Area Apulia (Italy)
Grape varieties 60% Bombino Bianco/Trebbiano d'Abruzzo, 40% Chardonnay
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奖项

  • 2018

    4

    Italian Sommelier Foundation (FIS) guide This has been one of the most prestigious wine guides in Italy for over 10 years.

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详情

Profumo

香水

Fruity, with a dried fruit fragrance.

Colore

颜色

Straw yellow.

Gusto

味道

Smooth, warm, well-balanced.

服务于:

12 - 14 °C.

长寿:

05 - 10 years

Full Bodied and Aged White Wines

搭配

Perfect with white meat and soft cheeses.

Fish
Shellfish
Cheese
Matured cheese

生产者
Ognissole
来自这个酒庄
  • 创办年份: 2013
  • 酿酒师: Staff aziendale
  • 生产的瓶子: 60.800
  • 公顷: 27
Ognissole estate is the result of the idea and investments of Feudi di San Gregorio, one of the leading producers of Southern Italy (with properties in Campania, Basilicata, Puglia). The main goal of the project is to realize an autonomous winery, with a brand and a personality different from Feudi Di San Gregorio, sharing nevertheless the main values: a combination between the respect of the nature and a modern and elegant image of renewal. The idea is to produce quality wines as an expression of their territory and tradition. 阅读更多

Name Ognissole Pietraia 2018
Type White organic still
Denomination Castel del Monte DOC
Vintage 2018
Size 0,75 l
Alcohol content 13.0% 按体积
Grape varieties 60% Bombino Bianco/Trebbiano d'Abruzzo, 40% Chardonnay
Country Italy
Region Apulia
Vendor Ognissole
Story Until a few years ago, in the middle of the Cefalicchio estate, in its highest point, there was a strip of uncultivated land marked by outcrops of tufa rock. This “pietraia” or stony area, also known as “la mezzana” because of its location at the very heart of the estate, separated the lands that slope down towards the Canale delle Murge from the inhabited part of the estate. A “trullo”, a rural building typical of the Apulian Morgia, still stands there today. The “mezzana” was frequented by shepherds who used it as grazing land for their goats and their sheep: Whity, Blacky…
Origin Canosa di Puglia (BT)
Climate Altitude: 250 m. a.s.l.
Soil composition Calcareous-clayey soil.
Cultivation system Spurred cordon
Yield per hectare 90 q/Ha
Harvest The carefully selected and manually harvested clusters are crushed and softly pressed.
Wine making The must ferments briefly along with the skins at a controlled temperature; vinification is based on indigenous yeasts; refinement takes place in stainless steel.
Allergens Contains sulphites