Munjebel Rosso PA Porcaria 2021

描述

Organic still dry red Terre Siciliane IGT, 15.5% ABV, produced by Frank Cornelissen. 100% Nerello Mascalese, 0.75 L bottle, 2021 vintage. A wine born from the passion of Frank Cornelissen, a pioneer of Etna, who chose to follow the rhythms of nature. The vineyards are located in the northern valley of the active volcano Etna, in eastern Sicily. Destemming and light pressing of the grapes. Fermentation: starting with a pied-de-cuve of only indigenous yeasts and contact with the skins for approximately 50 days. The nose expresses all the power of the Sicilian terroir.

生产者

生产者

Frank Cornelissen

来自这个酒庄

• 创办年份: 2001
• 公顷: 24

Our estate was established in 2001, when Etna as a wine region was still undiscovered. Our vineyards are located on the Northern valley of the active volcano Etna, in the oriental part of Sicily. The northern valley is considered today Etna’s top area for single-vineyard (contrada) red wines like the "Côtes-de-Nuits" in Burgundy or Piemonte’s "Barolo" area.

Our farming philosophy is based on our acceptance of the fact that man will never be able to understand nature’s full complexity and interactions. We therefore choose to concentrate on observing and learning the movements of Mother Earth in her various energetic and cosmic passages and prefer to follow her indications as to what to do, instead of deciding and imposing ourselves. 阅读更多

Sicily

技术规格表

名称	Frank Cornelissen Munjebel Rosso PA 2021
类型	Red organic still dry
葡萄酒名称	Terre Siciliane IGT
年份	2021
容量	0,75 l
酒精度	15.5% 按体积
葡萄品种	100% Nerello Mascalese
国家	Italy
产地	Sicily
供应商	Frank Cornelissen
产地	Frazione Passopisciaro, municipality of Castiglione di Sicilia
气候	Altitude: 640 m. asl. Exposure: North.
酿酒工艺	Destemming and light crushing of the grapes. Fermentation: start with a pied-de-cuve of only indigenous yeasts and contact on the skins for about 50 days.
陈酿	In neutral fibreglass vats of 1,200 to 2,500 litres for 18 months, and a further 18 months in bottle.