Feudi Branciforti dei Bordonaro
Feudi Branciforti dei Bordonaro Rosato 2023
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| 品名 | Terre Siciliane IGT |
|---|---|
| 酒瓶尺寸 | 0,75 l |
| 酒精度 | 12.5% 按体积 |
| 产区 | Sicily (Italy) |
| 葡萄品种 | Merlot, Nero d'Avola |
| 陈酿 | 1 month bottle aging. |
详情
香水
颜色
味道
服务于：
14 -16 °C.
长寿：
03 - 05 years
搭配
Pasta
Fish
Shellfish
Cheese
Poultry
White fish
Pizza
生产者
Feudi Branciforti dei Bordonaro
来自这个酒庄
Between Mount Erice and the Egadi islands, placed on the rolling hills at an altitude between 300 and 400 meters above sea level, the rows of lush stretch of Gelso Grande Estate, the heart of the production “Feuds Branciforti of Bordonaro.”
We are immersed in the countryside of Trapani, in the most planted in Italy, where the farmer know has built, over time, a story based on agriculture which has its most authentic expression in enology quality. It is here that we realized a production philosophy that accepts the tradition with a design wine naturally suitable for excellence. This areal is imprinted Sicilian wine history, this pristine place celebrates the union between the green of the vineyards and the blue sky. A unique and unrepeatable in full respect of nature. “Feuds Branciforti of Bordonaro,” writes another page of this wonderful tradition with a philosophy suited to the production quality. From the harvesting of the grapes to the delicate processes of winemaking.
The harvest begins in the large mulberry tree in early August as soon as Chardonnay has reached the right degree of ripeness. Soon after, the expert hands of the tenants, collect the berries of Grillo. It ‘a slow process that reaches for the last ten days of September with the harvest of the grapes red grapes. The goal of such care is reflected fully in the processes of winemaking targeted to enhance the organoleptic characteristics of each grape variety. “Feuds of Branciforti Bordonaro” is all this, respect for the land, care in the vineyard and meticulous attention during winemaking. This philosophy is expressed fully in a diverse and eclectic range of labels dedicated to lovers of wine fresh and ready to drink. 阅读更多
We are immersed in the countryside of Trapani, in the most planted in Italy, where the farmer know has built, over time, a story based on agriculture which has its most authentic expression in enology quality. It is here that we realized a production philosophy that accepts the tradition with a design wine naturally suitable for excellence. This areal is imprinted Sicilian wine history, this pristine place celebrates the union between the green of the vineyards and the blue sky. A unique and unrepeatable in full respect of nature. “Feuds Branciforti of Bordonaro,” writes another page of this wonderful tradition with a philosophy suited to the production quality. From the harvesting of the grapes to the delicate processes of winemaking.
The harvest begins in the large mulberry tree in early August as soon as Chardonnay has reached the right degree of ripeness. Soon after, the expert hands of the tenants, collect the berries of Grillo. It ‘a slow process that reaches for the last ten days of September with the harvest of the grapes red grapes. The goal of such care is reflected fully in the processes of winemaking targeted to enhance the organoleptic characteristics of each grape variety. “Feuds of Branciforti Bordonaro” is all this, respect for the land, care in the vineyard and meticulous attention during winemaking. This philosophy is expressed fully in a diverse and eclectic range of labels dedicated to lovers of wine fresh and ready to drink. 阅读更多
| 名称 | Feudi Branciforti dei Bordonaro Rosato 2023 |
|---|---|
| 类型 | Rosé still |
| 葡萄酒名称 | Terre Siciliane IGT |
| 年份 | 2023 |
| 容量 | 0,75 l |
| 酒精度 | 12.5% 按体积 |
| 葡萄品种 | Merlot, Nero d'Avola |
| 国家 | Italy |
| 产地 | Sicily |
| 供应商 | Feudi Branciforti dei Bordonaro |
| 产地 | Paceco (TP) |
| 气候 | Hilly ground 250/400 m. a.s.l. |
| 土壤成分 | Prevalence of Clayey. |
| 栽培系统 | Gujot Espalier |
| 每公顷产量 | 9000 |
| 收获 | II and III decade of September. |
| 发酵温度 | 16 8 °C |
| 发酵 | 20 days. |
| 酿酒工艺 | Soft-pressing, maximum 60% juice extraction, fermentation at controlled temperature. |
| 陈酿 | 1 month bottle aging. |