Domaine Bertagna
Domaine Bertagna Chambertin Grand Cru 2018
常规价格
HKD2,228.00
标价：
表示促销开始前产品的价格
促销价
最后剩下 2 瓶
| Denomination | Chambertin AOC |
|---|---|
| Size | 0,75 l |
| Alcohol content | 13.5% 按体积 |
| Area | Burgundy (France) |
| Grape varieties | 100% Pinot Nero |
| Aging | 16-18 months in French oak barrels (100% new oak). |
香水
味道
服务于：
16 - 18 °C.
长寿：
Over 25 years
醒酒时间：
1 hour
生产者
Domaine Bertagna
来自这个酒庄
- 公顷: 17
The Domaine Bertagna is located in Vougeot, in the Côte de Nuits. It has 17 hectares of vineyards, 16 of which are planted to Pinot Noir and 1 to Chardonnay. The production includes five Grand Cru wines, seven Premier Cru and two Villages in the production area which extends from Gevrey Chambertin in the north (Chambertin) to Aloxe-Corton in the south (Corton and Corton Charlemagne). In 1982 the Günther Reh family, originally from Moselle in Germany, bought the company from Claude Bertagna, who founded it around 1950.
Today it is managed by Eva Reh-Siddle; in the last decade the domaine has been modernized with technological investments and new vineyard plots have been acquired. The diversity and completeness of the appellations makes Domaine Bertagna one of the most renowned in the region. The domaine is located a few hundred metres from the famous Château du Clos de Vougeot and directly overlooks the vineyards of the Vougeot appellation. 阅读更多
Today it is managed by Eva Reh-Siddle; in the last decade the domaine has been modernized with technological investments and new vineyard plots have been acquired. The diversity and completeness of the appellations makes Domaine Bertagna one of the most renowned in the region. The domaine is located a few hundred metres from the famous Château du Clos de Vougeot and directly overlooks the vineyards of the Vougeot appellation. 阅读更多
Meat
Game
Cheese
Matured cheese
Pork
| Name | Domaine Bertagna Chambertin Grand Cru 2018 |
|---|---|
| Type | Red still |
| Denomination | Chambertin AOC |
| Vintage | 2018 |
| Size | 0,75 l |
| Alcohol content | 13.5% 按体积 |
| Grape varieties | 100% Pinot Nero |
| Country | France |
| Region | Burgundy |
| Vendor | Domaine Bertagna |
| Cultivation system | Guyot |
| Harvest | Hand picking in cases. Hand sorting. |
| Wine making | Cold pre-fermentation maceration. Meticulous vinification with temperature control. Natural yeast from the grapes. Extraction by manual punch downs. In tank for 21 to 28 days. |
| Aging | 16 8 months in French oak barrels (100% new oak). |
| Allergens | Contains sulphites |
