• Chateau Bellegrave Pauillac 2021
  • Chateau Bellegrave Pauillac 2021
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Chateau Bellegrave Bordeaux Pauillac

Chateau Bellegrave

Chateau Bellegrave Pauillac 2021

Red still

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  • Chateau Bellegrave Pauillac 2021
  • Chateau Bellegrave Pauillac 2021
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Chateau Bellegrave Bordeaux Pauillac
HKD316.00
HKD316.00
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品名 Pauillac AOC
酒瓶尺寸 0,75 l
酒精度 13.0% 按体积
产区 Bordeaux (France)
葡萄品种 62% Cabernet Sauvignon, 38% Merlot
陈酿 12 months aging, 40% new barrels.
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奖项

  • 2021

    92

    /100

    James Suckling is an influential American wine critic and journalist who worked at Wine Spectator for 30 years. He left the magazine in 2010 to start his own website and guidebook (JamesSuckling.com). He specialises in Italian and Bordeaux wines.

  • 2021

    87

    /100

    The prestigious international wine guide from the renowned Robert Parker, the world's most experienced and trusted wine taster.

  • 2021

    90

    /100

    Wine spectator is the most influential wine guide on the internet.

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详情

Profumo

香水

Bouquet with aromas of ripe red fruits, accompanied by hints of spices.

Colore

颜色

Deep ruby red.

Gusto

味道

The wine has moderate acidity on the palate.

服务于：

16 - 18 °C.

长寿：

10 - 15 years

醒酒时间：

1 hour

Full Bodied and Very Aged Red Wines

搭配

Meat
Cheese
Matured cheese
Pork

生产者
Chateau Bellegrave
来自这个酒庄
Chateau Bellegrave lies in the south of Pauillac, between Chateau Latour, Pichon-Longeville and Lynch-Bages. Formely the property of the late Mr Armand Roux, the estate was purchased in 1901, by his business partner and sole heir, Mr H. Van-Der-Voort, a trader in San Francisco. It was in 1997 that Mr H.P. Meiffre, already the owner of CHateu Du Glana and Chateu Lalande in Saint-Julien-Beychevelle, bought it. 阅读更多
生产区域: Bordeaux
Bordeaux
Chateau Bellegrave

名称 Chateau Bellegrave Pauillac 2021
类型 Red still
葡萄酒名称 Pauillac AOC
年份 2021
容量 0,75 l
酒精度 13.0% 按体积
葡萄品种 62% Cabernet Sauvignon, 38% Merlot
国家 France
产地 Bordeaux
供应商 Chateau Bellegrave
产地 Pauillac (France)
栽培系统 Guyot double.
每公顷产量 54 hl
酿酒工艺 Temperature control, maceration in cool conditions, 3 weeks of vatting, traceability monitoring.
陈酿 12 months aging, 40% new barrels.