描述
Extra brut classic method Champagne, produced by Bruno Paillard in the Champagne region. Blend: 45% Pinot Noir, 33% Chardonnay, 22% Pinot Meunier. 0.75L bottle. A sensory experience that begins with the citrus aromas of Chardonnay—lime lime and grapefruit—beginning with the red berries of Pinot Noir—currant, raspberry, and black cherry—and finally revealing the exotic notes of Pinot Meunier, such as pineapple. The attack is lively thanks to a low dosage that respects the wine's authenticity.
奖项
详情
气泡
香水
颜色
味道
服务于:
06 - 08 °C.
长寿:
05 - 10 years
搭配
- 酿酒师: Mathieu Pingret
- 公顷: 32
According to Bruno Paillard, a great Champagne is first and foremost a blend of wines: first and foremost of crus, of grapes, but also vintages always with this desire to capture the quintessence of finesse and elegance that Champagne can offer when it is served lovingly. 阅读更多
| 名称 | Bruno Paillard Champagne Premiere Cuvee Extra Brut |
|---|---|
| 类型 | White classic method sparkling wine extra brut |
| 葡萄酒名称 | Champagne AOC |
| 容量 | 0,75 l |
| 酒精度 | 12.0% 按体积 |
| 葡萄品种 | 45% Pinot Nero, 33% Chardonnay, 22% Pinot Meunier |
| 国家 | France |
| 产地 | Champagne region |
| 供应商 | Bruno Paillard |
| 酿酒工艺 | Exclusively made from the first pressings, Bruno Paillard Première Cuvée is kept 3 years on lees before being aged another 6 months post disgorgement. The very low, Extra-Brut dosage is kept below 6 g/l to preserve the purity of the wine. This deliberately long ageing is thus key to enable the wine to fully express its richness without any austerity. |
| 陈酿 | Ageing is longer than the legal requirement; 3 years sur lie, then a minimum of a further 5 months after disgorgement. |

