Cantina Valpantena

Cantina Valpantena was established in 1958 by a group of local winemakers. The project quickly solidified into a cooperative association, which soon attracted almost the entire production of the area.

Today, it is a well-established reality capable of competing in both the national and international markets, allowing the community to preserve a centuries-old tradition and a focus on the environment. In recent years, the winery's commitment has been focused on enhancing the quality of every aspect of the production chain, enabling the full utilization of all the grape and olive varieties cultivated by its members.

Cantina Valpantena was established in 1958 by a group of local winemakers. The project quickly solidified into a cooperative association, which soon attracted almost the entire production of the area.

Today, it is a well-established reality capable of competing in both the national and international markets, allowing the community to preserve a centuries-old tradition and a focus on the environment. In recent years, the winery's commitment has been focused on enhancing the quality of every aspect of the production chain, enabling the full utilization of all the grape and olive varieties cultivated by its members.

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