描述
The Friulano grape is the oenological benchmark of Friuli-Venezia Giulia, as well as the most widespread indigenous vine of the region. Full and robust on the palate, it maintains an excellent balance between freshness and softness and is enriched with a mineral nuance that makes it particularly intriguing.
详情

香水

颜色

味道
服务于:
10 - 12 °C.
长寿:
03 - 05 years

搭配
- 创办年份: 1972
- 酿酒师: Enrico Raddi
- 生产的瓶子: 240.000
- 公顷: 74
In the Colli Orientali del Friuli, and especially in Torre Rosazza, the growing of grapevines has a very ancient history. Already known in Roman times, grapes were also grown in the Middle Ages, along with other crops such as olives and grains. In those years, wine was a commodity or a bargaining chip that demonstrated a family’s wealth.
Noble elegance. The history of Torre Rosazza has been tied to the Antonini family, part of the Udine nobility, since the 1600s. Already the lords of the agricultural estate, the Antonini restored the medieval tower and built the villa that became their home in the hills: Turris Rosacea.
After the Antonini, Torre Rosazza passed to the De Marchi family. But more than any other event, the biggest mark on its history was left by the two World Wars. After the Battle of Caporetto, the estate came under Austrian control before returning to Italy at the end of the war. During the World War II it was the scene of fighting between the German occupation army and the Italian Resistance. 阅读更多


名称 | Torre Rosazza Friulano 2023 |
---|---|
类型 | White still |
葡萄酒名称 | Colli Orientali del Friuli DOC |
年份 | 2023 |
容量 | 0,75 l |
酒精度 | 13.0% 按体积 |
葡萄品种 | 100% Friulano/Sauvignon Vert |
国家 | Italy |
产地 | Friuli-Venezia Giulia |
供应商 | Torre Rosazza |
产地 | Oleis di Manzano (Udine) |
气候 | Altitude: 130 70 m. a.s.l. |
土壤成分 | Marly and eocenic. |
栽培系统 | Guyot |
每公顷产量 | About 6,000 kg. |
发酵温度 | 16 °C |
酿酒工艺 | The destemmed grapes are softly pressed and macerated at low temperatures. Alcoholic fermentation occurs in steel at a constant temperature of 16°C. |
陈酿 | The wine remains in yeast for about 4 months and after bottling, it is refined in the bottle for at least 2 months. |