San Felice
San Felice Vigorello 2020
| Denomination | Toscana IGT |
|---|---|
| Size | 0,75 l |
| Alcohol content | 13.5% 按体积 |
| Area | Tuscany (Italy) |
| Grape varieties | 35% Pugnitello, 30% Cabernet Sauvignon, 30% Merlot, 5% Petit Verdot |
| Aging | 24 months in 225-litre French oak barriques, then 8 months’ ageing in the bottle. |
描述
Cooler than previous year, with abundant rainfall in Winter and Spring that caused a slight delay in flowering of the vines; temperatures above average in early July have favoured the recovery conditions and maturation continued gradually through, inline with the average seasonal temperatures in the months of August and September; excellent quality of the grapes, rich in aromatic substances and polyphenols with ideal values.
奖项
-
2020
94/100
Decanter is a wine and lifestyle magazine, published monthly in around 90 countries. The magazine includes industry news, classic guides and advice on wine and spirits.
-
2020
93/100
James Suckling is an influential American wine critic and journalist who worked at Wine Spectator for 30 years. He left the magazine in 2010 to start his own website and guidebook (JamesSuckling.com). He specialises in Italian and Bordeaux wines.
-
2020
95/100
The prestigious international wine guide from the renowned Robert Parker, the world's most experienced and trusted wine taster.
-
2020
91/100
Wine spectator is the most influential wine guide on the internet.
详情
香水
颜色
味道
服务于：
18 - 20 °C.
长寿：
15 - 25 years
醒酒时间：
1 hour
搭配
- 创办年份: 1968
- 酿酒师: Leonardo Bellaccini
- 公顷: 188
Our winemaker, Leonardo Bellaccini, has pioneered many unique practices. Importantly he sees distinctive characteristics in each of San Felice’s undulating slopes and he treats each vine within the vineyard individually. Having identified five macro-areas Leonardo and his team has planted the grape varieties which thrive in the specific geography and soil. 阅读更多
| Name | San Felice Vigorello 2020 |
|---|---|
| Type | Red green still |
| Denomination | Toscana IGT |
| Vintage | 2020 |
| Size | 0,75 l |
| Alcohol content | 13.5% 按体积 |
| Grape varieties | 35% Pugnitello, 30% Cabernet Sauvignon, 30% Merlot, 5% Petit Verdot |
| Country | Italy |
| Region | Tuscany |
| Vendor | San Felice |
| Origin | Vineyards Casino, San Vito Leccio and San Vito Capanna in the estates of Agricola San Felice (Castelnuovo Berardenga - Siena) |
| Soil composition | Medium-textured, predominantly calcareous marl breakdown of alberese and galestro limestones, with abundant gravel-pebble mixture. |
| Cultivation system | Spurred cordon and Guyot. |
| Harvest | Merlot: first week of September; Cabernet Sauvignon and Pugnitello first week of October. |
| Fermentation temperature | 30 °C |
| Fermentation | 20-25 days. |
| Wine making | 20-25 days fermentation on the skins at 30 °C, followed by malolactic fermentation. |
| Aging | 24 months in 225-litre French oak barriques, then 8 months’ ageing in the bottle. |
| Total acidity | 5.4 gr/L |
| Residual sugar | 0.5 gr/L |
| Allergens | Contains sulphites |