描述
A semi-aromatic still white wine from Alto Adige, produced by Novacella Abbey, an institution with a thousand-year history. Vintage 2023, 0.75L bottle, 100% Sylvaner. A wine born from the passion and dedication of the monks, who have cultivated vines in this land for centuries. Ripe pear, apricot, elderflower, and coriander. Consistent with stimulating aromatics and minerality. A bright, pale golden yellow with evident greenish highlights. It has a long, elegant finish, a wine that captivates with its freshness and complexity.
详情
香水
颜色
味道
服务于:
12 - 14 °C.
长寿:
03 - 05 years
搭配
- 创办年份: 1142
- 酿酒师: Celestino Lucin
- 生产的瓶子: 900.000
- 公顷: 100
Also owned by the Abbey is a vineyard located in South Tyrol's main wine-growing area: the Marklhof estate in Cornaiano, on the 'wine road' near Bolzano. The sandy, dry soil and the airy climate of these hills make it possible to obtain excellent red wines, including a characteristic Kalterersee, a very fine Schiava and a very elegant Pinot Noir.
A third Novacella vineyard is located in Bolzano, around the ancient and tiny St. Mary's Monastery. Here, in the dry and very warm climate of the valley floor, a full-bodied dark Lagrein matures, which is particularly suitable for ageing.
In our wine cellar, the grapes from these three vineyards are raised to wines whose distinct character and quality has been rewarded by the loyalty of generations of friends and connoisseurs. 阅读更多
| 名称 | Abbazia di Novacella Praepositus Sylvaner 2023 |
|---|---|
| 类型 | White still semi-aromatic |
| 葡萄酒名称 | Alto Adige DOC |
| 年份 | 2023 |
| 容量 | 0,75 l |
| 酒精度 | 13.5% 按体积 |
| 葡萄品种 | 100% Sylvaner Verde |
| 国家 | Italy |
| 产地 | Trentino Alto Adige |
| 供应商 | Abbazia di Novacella |
| 产地 | Bressanone and Varna (BZ). |
| 气候 | Altitude: 650-700 m. a.s.l. Exposure: South, South-West. |
| 土壤成分 | Permeable moraine deposits composed of mycascist, paragneiss and quartzite. |
| 栽培系统 | Guyot. |
| 每公顷产量 | 5,500/h. |
| 发酵温度 | 17 °C |
| 酿酒工艺 | 2/3 of the must ferments and ages in stainless steel tanks, a little less than 1/3 in 30 hl acacia casks. |
| 陈酿 | A small part (ca. 5%) ferments and ages in French barriques. |
| 总酸度 | 7.0 gr/L |
| 干提取物 | 24.5 gr/L |

