In the heart of Franciacorta, in Camignone, lies the centuries-old residence with its 16th-century cellars and adjoining land, which bears witness to the long winemaking tradition that the Barboglio family inherited in 1836.
Emanuela Barboglio developed this wine vocation by planting the first specialised vineyards and adopting the new DOC Franciacorta appellation in 1968.
In 1976 the name 'Azienda Agricola Barzanò Barboglio' was abandoned in favour of the current 'il Mosnel', a dialectal toponym of Celtic origin meaning 'pietraia' in Italian, i.e. a heap of stones, on which the company stands.
At the helm of Il Mosnel is the fifth generation of winegrowers, Emanuela Barboglio's sons: Giulio Barzanò takes care of the technical, production and commercial side; while Lucia Barzanò is in charge of marketing, external relations and administration. The family business is supported by a highly trained staff and experienced agronomists and oenologists who constantly follow production and its evolution.
Il Mosnel
创办年份
1836
酿酒师
Flavio Polenghi
生产的瓶子
250.000
公顷
41
种植类型
Organic farming
位置
Via Barboglio, 14 - Camignone di Passirano (BS)
葡萄的拥有者
Only proprietary grapes.
Lombardy
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91 JSJames Suckling
James Suckling is an influential American wine critic and journalist who worked at Wine Spectator for 30 years. He left the magazine in 2010 to start his own website and guidebook (JamesSuckling.com). He specialises in Italian and Bordeaux wines.90 VOVinous
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89 RPRobert Parker
The prestigious international wine guide from the renowned Robert Parker, the world's most experienced and trusted wine taster.4 BBBibenda
Italian Sommelier Foundation (FIS) guide This has been one of the most prestigious wine guides in Italy for over 10 years.2 VRVeronelli
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91 DEDecanter
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91 VOVinous
Vinous is the online guide from Antonio Galloni, one of the world's leading wine connoisseurs.91 RPRobert Parker
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4 VTVitae AIS
Italian Sommelier Association (AIS) guide93 JSJames Suckling
James Suckling is an influential American wine critic and journalist who worked at Wine Spectator for 30 years. He left the magazine in 2010 to start his own website and guidebook (JamesSuckling.com). He specialises in Italian and Bordeaux wines.4 BBBibenda
Italian Sommelier Foundation (FIS) guide This has been one of the most prestigious wine guides in Italy for over 10 years.12.0%-14%
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