Under the law of Hong Kong, intoxicating liquor must not be sold or supplied to a minor (under 18) in the course of business.
Boccafosca
Boccafosca embarked on its journey in 2006 with the recovery of an ancient structure that was the seat of one of the many cooperatives that dotted the Marche region; from that moment on, it began an exciting challenge of evolution and change in which, step by step, new members and all those who decided to embrace viticulture with passion were welcomed.
Over time, we have focused more and more on conscious agriculture, on winemaking processes that preserve the qualities of the raw material, embracing new technologies and preserving the secrets of rural tradition...
We all come from an ancient agricultural background, a peasant culture made up of lands handed down from father to son, where the vineyard and the wine produced in the 'underground' cellars of each farmhouse could not be missing. Today we are two families who run this business. We are divided between those who take care of the vineyard and those who take care of the production up to the marketing, a daily work on the front line, a roundabout of people and passion, who when they speak of wine, speak of love for the land, speak of daily life, speak of memories...
Boccafosca is located in the centre of the Marche region, the vineyards extend from the gentle hills of the Castelli di Jesi to the Adriatic Sea, with altitudes reaching 450 metres above sea level at Cupramontana. The latter has been the protagonist of an important work of vineyard zoning and study of the pedoclimatic characteristics of each slope.
Boccafosca embarked on its journey in 2006 with the recovery of an ancient structure that was the seat of one of the many cooperatives that dotted the Marche region; from that moment on, it began an exciting challenge of evolution and change in which, step by step, new members and all those who decided to embrace viticulture with passion were welcomed.
Over time, we have focused more and more on conscious agriculture, on winemaking processes that preserve the qualities of the raw material, embracing new technologies and preserving the secrets of rural tradition...
We all come from an ancient agricultural background, a peasant culture made up of lands handed down from father to son, where the vineyard and the wine produced in the 'underground' cellars of each farmhouse could not be missing. Today we are two families who run this business. We are divided between those who take care of the vineyard and those who take care of the production up to the marketing, a daily work on the front line, a roundabout of people and passion, who when they speak of wine, speak of love for the land, speak of daily life, speak of memories...
Boccafosca is located in the centre of the Marche region, the vineyards extend from the gentle hills of the Castelli di Jesi to the Adriatic Sea, with altitudes reaching 450 metres above sea level at Cupramontana. The latter has been the protagonist of an important work of vineyard zoning and study of the pedoclimatic characteristics of each slope.
