描述
The vineyards, a few kilometres from the Gulf of Trieste, enjoy a climate that gives the wines a Mediterranean character, with enveloping aromas and soft flavours. Like this grape blossom, a soft, almost creamy wine that gives very pleasant sensations in the mouth. A wine that, thanks to its structure, also goes well with Asian cuisine, dense with flavours and spices. Try it with a Tempura Maki.
奖项
详情
香水
颜色
味道
服务于:
12 - 14 °C.
长寿:
05 - 10 years
搭配
- 创办年份: 1900
- 酿酒师: Gianfranco Gallo
- 生产的瓶子: 300.000
- 公顷: 67
Since 1978, the winery has been run by Gianfranco who, through rigorous and daring viticultural choices, combined with careful oenological interpretation, has affirmed a qualitative style of great personality, which has distinguished the Vie di Romans winery over the last twenty years.
Important milestones in this last historical journey have been: 1978 first bottling and first commercial label, 1982 start of a cycle of viticultural modernisation aimed at high quality, 1989 construction of the new cellar built on three floors, 1990 vinification of grapes separated according to cru of origin, 1992 commercial release of the 1990s vintage and from this date onwards white wines will always be marketed two years after the harvest. 阅读更多
| 名称 | Vie di Romans Friuli Isonzo Cuvee Flors di Uis 2023 |
|---|---|
| 类型 | White still |
| 葡萄酒名称 | Friuli Isonzo DOC |
| 年份 | 2023 |
| 容量 | 0,75 l |
| 酒精度 | 14.0% 按体积 |
| 葡萄品种 | 57% Malvasia bianca, 35% Riesling, 8% Friulano/Sauvignon Vert |
| 国家 | Italy |
| 产地 | Friuli-Venezia Giulia |
| 供应商 | Vie di Romans |
| 产地 | Mariano del Friuli (GO) |
| 土壤成分 | Shallow to medium depth with abundant skeleton, reddish clayey-silt fraction due to the presence of iron and aluminium oxides, well drained. |
| 栽培系统 | Simple Guyot. |
| 每公顷产量 | 5930 kg/Ha |
| 收获 | 10, 16 and 24 September |
| 发酵温度 | 16 9 °C |
| 发酵 | 40 days. |
| 陈酿 | 11 months in bottle. |
| 总酸度 | 6.0 gr/L |
| 克/升/升 (LPH) | 3.25 |

