
气泡

香水

颜色

味道
服务于:
06 - 08 °C.
长寿:
05 - 10 years

The union of Pierre and Marguerite Charpentier bore three sons. Marcellin, who took over from his father in 1946 began developing the champagne in 1954 with Marcellin's brand Charpentier. He and his wife, Solange, had three children, including Jacky, born in 1949. In 1960, Marcellin died prematurely and Solange continued her husband's work with Jacky and his brothers.
1983 saw the first expansion of the cellar and in 1987 a great technological innovation was introduced: thermoregulation. At that time very few winemakers there were equipped with this.
There was further extension in 1997 with diversification of the vinification methods using 200L barrels along with setting up several French oak tanks.
Claudine Charpentier and Jacky had two sons, Jean Marc, the eldest, was born in 1979 and also Marie-Pierre, born in 1988. After obtaining high school, Jean Marc received his BTS Viticulture and Enology. His passion for wine encouraged him to take the National diploma in Oenology (DNO) and after two years he had a wine and marketing masters. 阅读更多


Name | J. Charpentier Champagne Blanc de Blancs Brut |
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Type | White green classic method sparkling wine brut |
Denomination | Champagne AOC |
Size | 0,75 l |
Alcohol content | 12.0% 按体积 |
Grape varieties | 100% Chardonnay |
Country | France |
Region | Champagne region |
Vendor | J. Charpentier |
Origin | Villers sous Châtillon (France). |
Wine making | First alcoholic fermentation only in thermoregulated vats. Malolactic fermentation carried out, then the wine is assembled with reserve wines kept in vats at a controlled temperature. |
Aging | In the cellar for 30-36 months. |
Allergens | Contains sulphites |