描述
The wealth, greatness and synergy of the two most popular red wines in the world: Merlot and Cabernet Sauvignon. Their rich content arises from man’s conscious interaction with nature.
详情
香水
颜色
味道
服务于:
16 - 18 °C
长寿:
15 - 25年
醒酒时间:
1小时
- 创办年份: 1994
- 公顷: 6
农场位于丘陵地带,占地面积广阔,现已成为一个由树林和牧场组成的生态系统,向公众开放。
动物是在野外饲养的,而种植有橄榄树、葡萄树、蔬菜和果树的耕地则是按照传统方法耕种的,并最大限度地关注生物多样性。 1999年,在伟大的酿酒师Roberto Cipresso的指导下,第一瓶葡萄酒在这个令人陶醉的地方诞生了。 阅读更多
| 名称 | Diesel Farm Rosso di Rosso 2011 |
|---|---|
| 类型 | 红葡萄酒 green 醇 |
| 葡萄酒名称 | Breganze DOC |
| 年份 | 2011 |
| 容量 | 0,75 l |
| 酒精度 | 13.5% 按体积 |
| 葡萄品种 | Cabernet Sauvignon, Merlot |
| 国家 | Italy |
| 产地 | 威尼托 |
| 供应商 | Diesel Farm |
| 产地 | Marostica (VI) |
| 气候 | Cool temperate Mediterranean climate – 1100 mm average annual rainfall – 1590 °C heat summation with a base of 10°C from April – breezy with signi cant temperature extremes in August and September. Altitude: 250-300 m. a.s.l. |
| 土壤成分 | Basaltic |
| 栽培系统 | Unilateral cordon Guyot. |
| 每公顷产量 | 45-70 q. |
| 收获 | Grapes are hand-picked into perforated crates in late September. |
| 酿酒工艺 | Grape sorting, shelling for Merlot, destemming and pressing for Cabernet. Maceration: cold soaking for Merlot, direct fermentation for Cabernet. Fermentation: controlled temperature, selected indigenous yeasts, pumping over at the beginning and punching down at the end, static draining. |
| 陈酿 | In wood until the following summer; cold stabilisation and bottling in autumn. |
| 总酸度 | 5.0 gr/L |
| 克/升/升 (LPH) | 3.6 |

